Make and share this Spaghetti With Tomatoes, Black Olives, Garlic, and Feta Cheese recipe from Food.com.
Provided by Lavender Lynn
Categories Spaghetti
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large glass or stainless-steel bowl, combine the tomatoes, olives, feta, capers, parsley, salt, and pepper.
- In a large pot of boiling, salted water, cook the spaghetti until just done, about 12 minutes. Drain.
- Meanwhile, in a medium frying pan, heat the olive oil over moderately low heat. Add the garlic and cook, stirring, for 1 minute. Add the cooked pasta and the garlic oil to the tomato mixture and toss.
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Ty Davis
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the unique flavor combination and the presentation was beautiful. I would definitely recommend this recipe for a special occasion.
Josiah Bradley
[email protected]I followed the recipe exactly and it turned out great! The sauce was flavorful and the pasta was cooked perfectly. I would highly recommend this recipe.
Saqi Gujjar
[email protected]This dish was so easy to make and so flavorful! I used cherry tomatoes instead of regular tomatoes and it was a great way to add some sweetness to the sauce. I would definitely make this again.
Soli Anteneh
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the unique flavor combination and the presentation was beautiful. I would definitely recommend this recipe for a special occasion.
Kiran Kumar
[email protected]I used a whole wheat spaghetti noodle and it turned out great! The sauce was still flavorful and the pasta was cooked perfectly. I would definitely recommend using a whole wheat pasta if you're looking for a healthier option.
Clarlenta Taylor
[email protected]I added some chopped fresh basil to the sauce and it really brightened up the flavor. I would definitely recommend adding some fresh herbs to this dish.
Deci Monty
[email protected]I'm not a big fan of black olives, so I omitted them from the recipe. It was still really good and I would definitely make it again.
Godless Artist
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.
movie Lover4k
[email protected]This dish was a hit with my family! The kids loved the sweet tomatoes and the adults loved the savory olives and feta cheese. It's a great recipe for a crowd.
HERMIE ROSE UMBAO
[email protected]I followed the recipe exactly and it turned out great! The sauce was flavorful and the pasta was cooked perfectly. I would highly recommend this recipe.
Kelly Kramer
[email protected]I'm not a big fan of feta cheese, so I used goat cheese instead. It was still really good and I would definitely make it again.
Angela Rikki
[email protected]This recipe was so easy to make and so flavorful! I added a little bit of red pepper flakes for some extra heat and it was perfect. I will definitely be making this again.
David Lembe
[email protected]This is a quick and easy recipe that's perfect for a weeknight dinner. The combination of tomatoes, black olives, garlic, and feta cheese is delicious and satisfying.