SPANAKOPITA LASAGNA
I love spanakopita, but need about four pairs of hands to make it by my favorite recipe and it's pricey for a small square of it at my favorite restaurant. When I want the flavors without so much hassle, I make this lasagna instead.
Provided by hudelei
Categories One Dish Meal
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F.
- Spray a 9x13-inch baking dish with cooking spray.
- Saute onions in vegetable oil over medium heat until tender and translucent, about 10 minutes.
- Meanwhile, mix spinach, ricotta cheese, milk, feta, eggs, garlic, salt, pepper, and dill.
- When onions are ready, add them to this mixture.
- Spread a thin layer of spinach mixture in the baking dish, and then cover with three lasagna noodles.
- Spread another 1 1/2 cups over the noodles and then sprinkle with half of the mozzarella cheese.
- Top with three more noodles.
- Spread another 1 1/2 cups spinach mixture on top and the place the final three lasagna noodles.
- Top the last three noodles with the remaining spinach mixture, then place tomato slices on top and sprinkle with remaining mozzarella.
- Cover with foil and bake for 30 minutes.
- Remove foil and bake an additional 15 minutes.
- Let stand for ten minutes before cutting.
Nutrition Facts : Calories 357.9, Fat 20.3, SaturatedFat 11.6, Cholesterol 136.4, Sodium 860.4, Carbohydrate 17.6, Fiber 4, Sugar 5.1, Protein 28.4
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Bikki Shah
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It's so flavorful and cheesy.
Alikhan Gandahi
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Sanyaa Sanyaa
[email protected]This is the best lasagna I've ever had. The spinach and cheese are the perfect combination.
Eboh Collins
[email protected]I'm always looking for new lasagna recipes and this one is a keeper. It's so easy to make and it's always a hit with my family.
Morroco Bennett
[email protected]This lasagna is so rich and decadent. It's perfect for a special occasion.
Mohammed Eliyass NC
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. It's now one of my favorite lasagna recipes.
Wilmot Asua
[email protected]This dish is a great way to use up leftover spinach.
Afrul Ahmed
[email protected]I've never had spanakopita before, but this lasagna was amazing. I'll definitely be making it again.
Colton Evans
[email protected]This is my new favorite lasagna recipe. It's so cheesy and flavorful.
Star Diamond
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone loved it!
Samuyal Chaudhary
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Nicolas NUMBI
[email protected]I'm not a big fan of spinach, but I loved this lasagna. The cheese and lasagna noodles really balance out the flavor.
Wenzel
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Dreams boy shawan R
[email protected]This dish is so flavorful and satisfying. I highly recommend it!
Claire Godbee
[email protected]I love the combination of spinach and cheese in this lasagna. It's a great way to get your veggies in.
Mehedi Hasan Sabuj
[email protected]This was my first time making spanakopita lasagna and it turned out great! The instructions were easy to follow and the dish was cooked perfectly.
Joury Zahra
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The flavors are amazing and the dish is so easy to make.
Felita Williams
[email protected]This spanakopita lasagna was a hit with my family! The combination of spinach, cheese, and lasagna noodles was delicious. I especially liked the crispy phyllo dough on top.