SPANAKORIZO
Make and share this Spanakorizo recipe from Food.com.
Provided by Coasty
Categories Short Grain Rice
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Chop spinach roughly.
- Heat oil and saute onion for 10 minutes Add rice and spinach and tomato paste. Saute 5 minutes.
- Add water and stock cube and seasoning, mix well.
- Bring to boil and turn down heat and cook for 20mins or until rice is soft.
- Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #low-protein #healthy #side-dishes #rice #greek #european #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #pasta-rice-and-grains #short-grain-rice
You'll also love
Farman Awan
[email protected]This dish is a great comfort food. It is always so comforting to eat a bowl of warm, flavorful spanakorizo.
Calicious Ndou
[email protected]I love the crispy rice at the bottom of the pot. It is my favorite part of the dish.
Cee William
[email protected]I think this dish would be good served with a glass of white wine. I will definitely try that next time.
Mahmoud Shypoon
[email protected]This dish is a great way to use up leftover spinach. I often have spinach that is about to go bad, and I use it to make spanakorizo. It is a great way to avoid food waste.
Grace Huff
[email protected]I think this dish would be good served with a side of tzatziki sauce. I will definitely try that next time.
Kanchan Rawat
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the spinach and rice, and they always ask for seconds.
Ann Gupta
[email protected]I love how easy this dish is to make. I can have it on the table in less than 30 minutes. It is perfect for a busy weeknight.
rajendran rajakumari
[email protected]I think this dish would be even better with some grilled chicken or fish on top. I will definitely try that next time.
stxrrsluv
[email protected]This dish is very affordable to make. The ingredients are all very inexpensive. I can make a big batch of spanakorizo for less than $10.
Joseph Onchera
[email protected]I love the bright green color of this dish. It is so inviting. I also love the smell of the herbs and spices cooking in the pot.
Wendy Batalo
[email protected]This dish is a great way to use up leftover rice. I often make a big batch of rice on the weekend, and then I use it to make spanakorizo during the week.
patrick odidi
[email protected]I love how healthy this dish is. It is packed with spinach and other vegetables. I also like that it is low in calories and fat.
Bryan Ugalde
[email protected]This is a great recipe for a weeknight meal. It is quick and easy to make, and it is always a crowd-pleaser. I often add some leftover chicken or tofu to the dish to make it a complete meal.
Vaness Perez
[email protected]I made this dish for a potluck, and it was a hit! Everyone loved it. I especially liked the crispy rice at the bottom of the pot.
Gypsy Jane
[email protected]This dish was a bit bland for my taste. I think I would add more lemon juice and herbs next time. I also think it would be good to add some feta cheese.
ivan mendoza
[email protected]I love the addition of dill in this recipe. It really gives the dish a unique flavor. I also like that the recipe uses brown rice instead of white rice. It makes the dish a bit healthier.
Nahasher Kburke
[email protected]This was my first time making spanakorizo, and it turned out great! I followed the recipe exactly, and it was perfect. The rice was cooked perfectly, and the spinach and herbs were very flavorful. I will definitely be making this again.
Aussie Opshop
[email protected]I love how versatile spanakorizo is. You can add different vegetables, herbs, and cheeses to create your own unique version of the dish. I also like that it is a one-pot meal, which makes cleanup a breeze.
Shahab Ubdin
[email protected]Spanakorizo is a classic Greek dish that is easy to make and always delicious. The combination of spinach, rice, and herbs is perfect, and the lemon adds a nice brightness to the dish. I will definitely be making this again!