SPANISH BAR CAKE
A chewy bar cake made with raisins. I remember my Mother making this every week for us six children.
Provided by Janice
Categories Desserts Cakes Spice Cake Recipes
Yield 24
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 13x9 inch cake pan.
- Cook raisins and water for 10 minutes over medium heat. Stir in the shortening. Remove from heat and let mixture cool.
- Combine flour, sugar, salt, baking soda, ground cloves, ground nutmeg, ground cinnamon, ground allspice, and salt. Add flour mixture to the cooled raisin mixture and blend well. Stir in the beaten eggs. Add the chopped nuts (if desired). Pour batter into prepared pan.
- Bake at 350 degrees F (175 degrees C) for 35 minutes.
Nutrition Facts : Calories 291.2 calories, Carbohydrate 43.1 g, Cholesterol 15.5 mg, Fat 12.5 g, Fiber 1.5 g, Protein 3.8 g, SaturatedFat 2.6 g, Sodium 161.3 mg, Sugar 24.1 g
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Kerisha Dhakal
[email protected]I can't wait to try this recipe. It looks so delicious!
Silenced Stars
[email protected]This cake is a great way to impress your guests. It's so elegant and delicious.
Lydiah Aluvisia
[email protected]I've never had a Spanish Bar Cake before, but this recipe is a keeper. It's so unique and delicious.
Chidera Okolo
[email protected]This cake is the perfect combination of sweet and savory. I highly recommend it.
Sadman Sadik
[email protected]I made this cake for a potluck, and it was gone in minutes. Everyone loved it!
skilsYT
[email protected]I'm not a big fan of rice pudding, but this cake converted me. It's so light and fluffy, and the flavor is amazing.
tyree williams
[email protected]This is a must-try recipe for any fan of Spanish cuisine.
Faith Iwuze Kani
[email protected]This cake is so moist and flavorful. I couldn't believe how easy it was to make.
Rokia siarra
[email protected]I love the addition of Manchego cheese in this cake. It gives it such a unique and delicious flavor.
SIKANDAR FF
[email protected]This cake is a great way to use up leftover rice. It's also a very budget-friendly dessert.
Brandie Hazelwood
[email protected]I've made this cake several times now, and it's always a hit with my friends and family. It's so easy to make, and it always turns out perfectly.
Joshua Jones
[email protected]This Spanish Bar Cake is simply divine! It has the perfect balance of sweetness and saltiness, and the texture is out of this world.