SPANISH GREEN BEANS WITH BACON
The quasi-classic Spanish side dish known as judias verdes con jamon. I substituted bacon for the Serrano ham. From 500 All-Time Great Recipes.
Provided by COOKGIRl
Categories Pork
Time 15m
Yield 4-5 serving(s)
Number Of Ingredients 7
Steps:
- In a large pot of salted water cook the green beans about 5-6 minutes, only until just tender but still with some "bite".
- In a saucepan, heat the olive oil on medium heat and fry the onion for 5 minutes, until softened. Add the garlic and cook another minute. DO NOT burn the garlic!
- Drain the green beans well and add to the saucepan with the garlic. Cook, stirring constantly for 2-3 minutes. Stir in the crumbled bacon. NOTE: If using Serrano or Parma ham, add it at the same time with the garlic.
- Season with salt and pepper. Serve warm.
Nutrition Facts : Calories 231.3, Fat 20, SaturatedFat 4.7, Cholesterol 14.5, Sodium 185.1, Carbohydrate 10.2, Fiber 3.4, Sugar 4.5, Protein 4.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #low-protein #side-dishes #pork #vegetables #spanish #easy #european #dietary #low-sodium #low-carb #low-in-something #meat #green-yellow-beans
You'll also love
Parker Scott
[email protected]This recipe is a keeper! I will definitely be making it again and again.
voshantha krish
[email protected]I've made this recipe a few times now, and it's always a hit. My family and friends love the flavor of the green beans and the bacon.
Kiambi s.g.
[email protected]This is a great way to use up leftover green beans. I always have a few extra green beans in the fridge, and this recipe is a great way to use them up.
JONIDE ISLAM
[email protected]I'm not a huge fan of green beans, but this recipe changed my mind. These green beans are so flavorful and delicious.
martha martin
[email protected]These green beans are the perfect side dish for any occasion.
Bret Dread
[email protected]This is a great recipe for a healthy and flavorful side dish.
Michelle Wood
[email protected]These green beans are so delicious! I love the way the bacon and garlic flavor the beans.
md shahin khan
[email protected]This is my go-to recipe for green beans. They're always a hit with my family and friends.
Raja Uzair
[email protected]I love this recipe! The green beans are always cooked perfectly and the bacon adds a nice smoky flavor.
Hiba Kashif
[email protected]This is a great recipe for a quick and easy side dish. The green beans were cooked perfectly and the bacon added a nice flavor.
Gokulnath Gokulnath
[email protected]These green beans were so easy to make and they turned out so delicious. I will definitely be making them again.
Emon Sk
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the flavor of the green beans and the bacon.
Jethro Du Toit
[email protected]This was a great side dish for our grilled chicken. The green beans were cooked perfectly and the bacon added a nice touch of flavor.
SR GP DR
[email protected]These green beans were delicious! The bacon added a nice smoky flavor and the garlic and onion were a great addition. I will definitely be making this recipe again.
Mukesh Bhandari
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The bacon and garlic really elevate the flavor of the beans. I will definitely be making this again.
Rafi Afridi
[email protected]This was a quick and easy side dish to make. The green beans were cooked perfectly and the bacon added a nice flavor. I would definitely make this again.
Comfort Modike
[email protected]These Spanish green beans with bacon were a hit at our dinner party! Everyone loved the smoky flavor of the bacon and the tender-crisp texture of the green beans. I will definitely be making this dish again.