SPANISH MARINATED OLIVES
These olives are simple to make, spicy from red pepper flakes and fruity with the aroma of lemon and orange.
Provided by Geema
Categories Spanish
Time P1DT10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a large bowl, and marinate at room temperature at least 24 hours.
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phil crawford
[email protected]These olives are a little pricey, but they're worth every penny.
Eugene Joseph
[email protected]I've tried a lot of different marinated olive recipes, but this one is by far the best.
Nk Ladla
[email protected]These olives are a great way to impress your guests. They're so easy to make and they look so elegant.
Raeyln Shearer
[email protected]I love that these olives are made with fresh herbs. It really makes a difference in the flavor.
Yazan Alakhras
[email protected]These olives are the perfect balance of salty, sour, and briny.
Mark Stephen
[email protected]I was a little hesitant to try these olives because I'm not a big fan of olives, but I'm so glad I did. They're so flavorful and addictive.
Eliana Schmidt
[email protected]I love that these olives are so versatile. You can serve them as an appetizer, snack, or even use them in salads or pasta dishes.
Lady Violah
[email protected]I've made these olives several times now and they're always a hit. They're so easy to make and they taste amazing.
Nilusha Fernando
[email protected]These olives are a great way to add a little something extra to your next party or gathering.
Lane Campbell
[email protected]I wasn't sure how these olives would turn out, but I'm so glad I tried them. They're delicious!
Sheba Kundu
[email protected]I love the combination of flavors in these olives. The lemon and garlic really shine through.
Ember Martin
[email protected]I've been making these olives for years and they're always a crowd-pleaser. They're the perfect appetizer or snack.
Seyam Bhuiyan
[email protected]These olives were a hit at my party! They were so easy to make and everyone loved them.