SPANISH MELONBALL
Make and share this Spanish Melonball recipe from Food.com.
Provided by momaphet
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Shake midori, malibu, and pineapple juice and strain into a highball glass. Add orange juice.
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Lazar Jankovic
[email protected]Overall, I thought this recipe was a good starting point. I made a few changes to suit my own taste, but I think it's a solid recipe that can be easily adapted.
LaRey Nunn
[email protected]The melonballs were a bit dry. I think I would have added more liquid to the batter. Otherwise, they were very tasty.
Aya khan Afghan
[email protected]These melonballs were a bit too sweet for my taste. I think I would have preferred a savory filling instead of the ham and cheese.
Mohamed Simas
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The melonballs were so flavorful and juicy. I loved the combination of sweet and savory. I will definitely be making these again.
Hassan Kamara
[email protected]These melonballs were delicious! I made them for a party and they were gone in minutes. Everyone loved them. I will definitely be making them again.
Rahat Hosen
[email protected]I've made this recipe several times and it's always a hit. The melonballs are so easy to make and they're always a crowd-pleaser. I love that I can use different types of melon, depending on what's in season.
Siobhan Yadon
[email protected]This Spanish melonball recipe is a delightful treat for any occasion. The combination of sweet melon, savory ham, and gooey cheese is simply irresistible. I followed the recipe and my melonballs turned out perfectly golden brown and flavorful. My fam