This Spanish-style potato salad is tossed with apple, olives, onion and bacon. If you prefer, you can substitute diced ham for the bacon.
Provided by CHRISTYJ
Categories Salad Potato Salad Recipes No Mayo
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes; drain and cool. Cut each potato lengthwise into 1 inch spears. Place spears in 9x13 inch baking dish.
- Prepare the marinade by whisking together the white wine vinegar, olive oil, garlic, salt and pepper. Reserve 1 tablespoon and pour the remainder over the potatoes and turn gently to coat. Cover and refrigerate until chilled.
- Remove potatoes from refrigerator and bring to room temperature. Arrange potato spears on serving platter.
- Core apple and finely chop; add to reserved marinade. Stir in bacon (or ham), olives and onion. Spoon over potatoes and serve.
Nutrition Facts : Calories 379.4 calories, Carbohydrate 25.2 g, Cholesterol 41.7 mg, Fat 23.7 g, Fiber 3.5 g, Protein 16.6 g, SaturatedFat 6.3 g, Sodium 965.2 mg, Sugar 3.6 g
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Adddf Rytdg
[email protected]This salad is a little bit time-consuming to make, but it's definitely worth the effort. It's so delicious and flavorful.
Kenzie Jones
[email protected]The ingredient list for this salad is kind of long, but it's worth it. The flavor is amazing.
Saleha Waqar
[email protected]I'm always looking for new potato salad recipes and this one is definitely a keeper. It's so flavorful and delicious.
Masud Hassan
[email protected]I made this salad for a family reunion and it was a huge hit. Everyone loved it, even the kids.
Saqib Aftab
[email protected]This is the best potato salad recipe I've ever tried. It's so easy to make and it always turns out perfect.
ganesh shrestha
[email protected]I'm not a fan of mayonnaise-based potato salads, but this one is different. The dressing is light and tangy, and the potatoes are cooked perfectly.
WalmartHyperion
[email protected]This salad is perfect for a picnic or potluck because it travels well and can be served at room temperature.
Vituhsan Vituhsan
[email protected]This salad is a great make-ahead dish. You can make it the day before and it will still be delicious the next day.
Devil Engels
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste. I like to add some chopped hard-boiled eggs and celery.
Uzzal Rurdh
[email protected]This salad is a great way to use up leftover potatoes. I usually have some leftover from dinner and this is a great way to turn them into a delicious new dish.
ss hater
[email protected]I'm not a big fan of potato salad, but this recipe changed my mind. The dressing is tangy and flavorful, and the potatoes are cooked to perfection.
MEDSY LEO
[email protected]This recipe is so easy to follow and the results are always perfect. I've made it several times now and it's always a crowd-pleaser.
Omuhle Mwisi
[email protected]I made this salad for a party last weekend and it was a huge hit! Everyone loved the combination of flavors and textures.
Mba Hmz
[email protected]This Spanish potato salad is a delicious and refreshing dish, perfect for a summer picnic or potluck.