Make and share this Spanish Tapas - Avocado Puree and Shrimp Cocktail recipe from Food.com.
Provided by Deantini
Categories Lunch/Snacks
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Season shrimp with salt and pepper and the bodies and fry briefly in oil, set aside.
- Peel avocados, remove the pits and crush/mush with green onion, garlic, olive oil and cream to form a velvety smooth purée using a hand blender Season to taste.
- Place shredded lettuce in the base of a cocktail dish (optional) then add alternate layers of shrimp and avocado purée.
- Refrigerate until serving.
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Eloise Mills
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
ST SHUVO
[email protected]I'm always looking for new and exciting recipes to try, and this one didn't disappoint. It's a unique and flavorful dish that I'll definitely be making again.
Jimmy Brown
[email protected]I love the simplicity of this dish. It's easy to make and it's always a hit.
Cecilio Alvarez
[email protected]This is a great recipe for a healthy and delicious meal. The avocado puree is packed with nutrients and the shrimp are a good source of protein.
Areeb shah
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's a great way to entertain guests.
Sabah 4444
[email protected]I'm not a fan of shrimp, but I still enjoyed this dish. The avocado puree was so good that I could have eaten it on its own.
sajaan kumar
[email protected]I made this for my family and they loved it. My kids especially loved the avocado puree.
SHELIM KO SHELIM KOHI
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and impressive dish.
Resandu Nimsara
[email protected]I'm not a huge fan of avocado, but I really enjoyed this dish. The shrimp were cooked perfectly and the avocado puree was creamy and flavorful.
naveed hussain
[email protected]This dish is so versatile. You can serve it as an appetizer, a main course, or even a snack.
Mercidia Macotto
[email protected]I added a bit of lemon juice to the avocado puree to brighten it up. It was a nice touch.
Jason Barrant
[email protected]I was a bit skeptical about the avocado puree, but it was actually really good. It's a great way to use up leftover avocados.
Waleed Virk
[email protected]I love the combination of avocado and shrimp. This dish is perfect for a summer party.
Kamrun nessa
[email protected]This recipe was easy to follow and the results were delicious. I'll definitely be making this again.
Simon Watson
[email protected]I made this for a potluck and it was a huge success! Everyone loved it.
Amr Azzazy
[email protected]This avocado puree and shrimp cocktail was a hit at my party! The avocado puree was creamy and flavorful, and the shrimp were perfectly cooked. I highly recommend this recipe.