SPARKLING CRANBERRIES
Steps:
- Place the cranberries in a medium glass bowl and set aside. Make a simple syrup by bringing the water and sugar just to a simmer in a medium saucepan. Let the syrup cool for a couple minutes and then pour it over the cranberries. If the syrup is too hot the cranberries will burst, so be careful. Cover and refrigerate overnight. The next day, drain the cranberries and toss them with larger grained sugar until they are well coated. I only use a scoop of sugar at a time, and small batches of cranberries, so the sugar doesn't get too damp. Place the coated cranberries on a baking sheet to dry for a few hours. Do a second toss with the regular granulated sugar, this typically takes care of any sticky spots on the cranberries. Let dry another hour. Makes 2 cups of sparkling cranberries.
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c_olivares91@gmail.comI used a mixture of white and dark chocolate chips and they turned out so festive.
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i.c@gmail.comThese are so pretty! I made them for a Christmas party and they were a big hit.
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jm@gmail.comI added a little bit of orange zest to the sugar mixture and it gave them a nice citrus flavor.
babu ksa
k@hotmail.comThese are a great way to use up leftover cranberries. I made them with frozen cranberries and they turned out great.
kader rv
kader.r@yahoo.comI made these for my kids and they loved them! They are a healthy and fun treat.
Robin Mia
miar@gmail.comThese are the perfect holiday treat! They are easy to make and everyone loves them.
Gift Ngobeni
ngobenig@hotmail.comI've made these several times now and they are always a hit. They are so easy to make and they look so festive.
Conrad Kamara
conrad44@gmail.comThese are a great way to get kids involved in the kitchen. They are easy to make and they are so much fun to decorate.
Miracle Jeremiah
miraclej29@yahoo.comI made these for a baby shower and they were a big hit! They are so cute and festive.
Gulla 420
g-4@yahoo.comThese are the perfect size for a party appetizer. They are easy to eat and they look so elegant.
Aniiqts
aniiqts26@hotmail.comI used a mixture of white and dark chocolate chips and they turned out so festive.
Yara Saad
saad@aol.comThese are so pretty! I made them for a Christmas party and they were a big hit.
Ahsan Bhatti
ahsan.b26@yahoo.comI added a little bit of orange zest to the sugar mixture and it gave them a nice citrus flavor.
lydia habiba
l-h@hotmail.comThese are a great way to use up leftover cranberries. I made them with frozen cranberries and they turned out great.
Aminata Yansaneh
yansaneh@aol.comI've made these several times now and they are always a crowd pleaser. They are so festive and delicious.
Ameer Bhutta
b.ameer36@yahoo.comThese are the perfect holiday appetizer! They are easy to make and everyone loves them.
Nazim Mohammed
n_mohammed@gmail.comI made these for my kids and they loved them! They are a healthy and fun treat.
Milo Holznagel
h1@yahoo.comThese are so easy to make and they look so festive! I will definitely be making them again.
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