SPECIAL BEEF RENDANG CURRY
This is a special beef recipe from my country which is really tasty and there is a special technique which softens the beef until the texture is like chicken. The dried shrimp is an added flavor and modification I made to the original dish. This recipe is easy to make, and will be a hit at family gatherings. Tastes really good with steamed or spiced rice.
Provided by THANISLIM
Categories World Cuisine Recipes Asian
Time 1h45m
Yield 8
Number Of Ingredients 11
Steps:
- This first step is to soften the beef. Place the beef in a medium saucepan, and add enough water to cover the meat. Cover, and simmer over low heat for at least an hour. Remove the beef from water, and set aside.
- Heat the oil in a wok over medium-high heat. Add in the garlic and dried shrimp, and stir fry for a few seconds before stirring in the lemongrass and onions. Reduce heat to medium, and stir in coconut milk, red curry paste, turmeric, and chile pepper. Mix in the beef, and cover the wok. Simmer for 10 minutes over medium heat.
- Stir in the cilantro just before serving. Save some cilantro for garnishing on top if you like.
Nutrition Facts : Calories 289 calories, Carbohydrate 9.4 g, Cholesterol 51.3 mg, Fat 30.2 g, Fiber 1.8 g, Protein 20.7 g, SaturatedFat 13.4 g, Sodium 343.2 mg, Sugar 1.6 g
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Adnan Shemsu
[email protected]This is the best rendang curry I've ever had. The flavors are incredible.
Sayfa Medya
[email protected]This curry is amazing! I love the rich flavor of the sauce and the tender beef.
b-bonnie the bun bun
[email protected]I've made this curry several times and it's always delicious. The sauce is so flavorful and the beef is always tender.
Kaimi Bautista
[email protected]This is my favorite rendang curry recipe. It's always a hit with my friends and family.
Roy Dayrit
[email protected]I love this curry! It's so flavorful and the beef is always so tender.
wendye ftani
[email protected]This curry was delicious! The beef was tender and the sauce was flavorful. I served it with rice and it was a hit with my family.
Haider Satti
[email protected]I'm not a big fan of beef, but I loved this curry. The sauce was so flavorful and the beef was so tender. I served it with rice and it was a perfect meal.
Piskit Dumus
[email protected]This was my first time making beef rendang curry, and it turned out great! The recipe was easy to follow and the curry was delicious. I will definitely be making this again.
Lonecrow666 Darkshaman666
[email protected]I love rendang curry, and this recipe did not disappoint. The beef was fall-apart tender and the sauce was rich and flavorful. I served it with roti, and it was a perfect meal.
Hope Success
[email protected]This curry was amazing! I made it for a party and everyone raved about it. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Mohammad Asim khan
[email protected]I've tried many rendang recipes, but this one is by far the best. The addition of coconut milk and lemongrass gave it a unique and delicious flavor. I served it with jasmine rice, and it was a hit with my guests.
Analiz Reyes
[email protected]This beef rendang curry was an absolute delight! The flavors were rich and complex, and the beef was fall-apart tender. I followed the recipe exactly, and it turned out perfectly. My family loved it, and I will definitely be making it again.