This recipe is just my "ramped up" version of traditional green bean casserole.
Provided by Dawn Whitted
Categories Side Casseroles
Time 50m
Number Of Ingredients 10
Steps:
- 1. in a large microwave safe mixing bowl combine soups, cream cheese and milk then microwave for a few minutes so you can easily stir. Add finely chopped onion & mushroom. Season with a dash of black pepper.
- 2. Spray nostick coating in a casserole baking dish add green beans(drained if canned). Pour soup mixture over the beans and stir in 1/2 can of french onions & italian seasoning blend or herbs.
- 3. Bake at 350 degrees until heated through approximately 30 minutes.
- 4. Top casserole with remaining french fried onions and bacon bits then bake for an additional 5-10 minutes to crisp up.
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Paige Jennings
[email protected]This is a great recipe for a holiday side dish. It's easy to make ahead of time and it always impresses my guests.
Melissa Akens
[email protected]I love the addition of the fried onions in this recipe. It gives the casserole a nice crunchy texture.
Sukveder Delo
[email protected]This is the best green bean casserole recipe I've ever had. It's so easy to make and it always turns out perfect.
Raju technical
[email protected]I've made this casserole for years and it's always a favorite. It's creamy, flavorful, and always a crowd-pleaser.
Asfar Ali
[email protected]I love this recipe! It's the perfect side dish for any holiday meal.
Arif Hosain
[email protected]This is a great recipe for a classic green bean casserole. It's easy to make and always a hit with my family.
Saikat Jhon
[email protected]I followed the recipe exactly and the casserole turned out watery. I'm not sure what went wrong.
ISAH ABDULMUMUNI
[email protected]I found this recipe to be too complicated. There are too many ingredients and steps involved.
Umesh Pidasaini
[email protected]This casserole was a disappointment. It was bland and lacked flavor.
Taha shams
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. It's now my go-to green bean casserole recipe.
Barbara Southers
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was creamy, cheesy, and full of flavor.
Lizeidy Garcia
[email protected]This is the best green bean casserole recipe I've ever tried. The combination of flavors is perfect.
Klrista
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Terry Caldero
[email protected]This green bean casserole was a hit at our Thanksgiving dinner! It was creamy, flavorful, and had the perfect amount of crunch from the fried onions.