These oranges involve no cooking, few ingredients and next to no work. Served by my great-grandmother at every Christmas gathering, these are one of the few traditions I take from my father's family. Using macadamia nut oil in place of the olive oil is also a good flavor combination.
Provided by Kristen Parker
Categories Side Dish
Time 15m
Yield 8
Number Of Ingredients 4
Steps:
- Trim the stem ends and bottoms off of the oranges, and slice each one into thin rings. Cut a small notch in the peel of each slice so that the slices can be peeled and eaten more easily.
- Arrange the orange slices in a single layer on serving platters. Drizzle olive oil over each slice and use your fingers to rub it into the oranges. Garnish with a light dusting of paprika and season each slice with a little salt and pepper.
Nutrition Facts : Calories 415.8 calories, Carbohydrate 9.9 g, Fat 42.6 g, Fiber 2.1 g, Protein 0.8 g, SaturatedFat 5.9 g, Sodium 0.9 mg, Sugar 7.9 g
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Stacie
[email protected]This dish is a bit pricey to make, but it's definitely worth it. It's a special treat that everyone will love.
Hamad shah
[email protected]I've never made orange chicken before, but this recipe made it easy. I'm definitely going to make it again.
Tierra Williams
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Larry F
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious.
Samip Pradhan
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover chicken.
Ch Adnan
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The chicken is so crispy and the sauce is so flavorful.
satya pathak
[email protected]I'm not a big fan of chicken, but I loved this dish. The orange sauce is amazing.
Aydin Anbar
[email protected]I love that this recipe uses fresh oranges instead of canned orange juice. It makes a big difference in the flavor.
Portia Phamotse
[email protected]This is the best orange chicken recipe I've ever tried. It's so easy to make and the results are amazing.
aruyoshin
[email protected]I followed the recipe exactly and it turned out perfectly. I'm definitely going to make this again.
Matondo Ambrosio
[email protected]I'm not usually a fan of orange chicken, but this recipe changed my mind. It's so good!
Bishnu Ghimire
[email protected]This dish is definitely a crowd-pleaser. I've made it for parties and potlucks and it's always a hit.
Peace Kiconco
[email protected]The sauce was a bit too sweet for my taste, but I just added a little bit of lemon juice and it was perfect.
Jutt Haider
[email protected]I wasn't sure how the orange and chicken would go together, but I was pleasantly surprised. It's a really unique and tasty dish.
Zawedde Hawah
[email protected]This is a great recipe for a quick and easy weeknight meal. My kids love it!
Xander Delight
[email protected]I added some extra vegetables to the sauce, like broccoli and carrots, and it was even better.
Optomuz One
[email protected]This was my first time making orange chicken and it turned out great! The recipe was easy to follow and the results were delicious.
Pramod Pramod
[email protected]I've made this dish several times now and it's always a hit. The orange flavor really shines through.
CYB3R BL4D3S
[email protected]This orange chicken recipe is a keeper! The chicken was crispy and flavorful, and the sauce was sweet and tangy. My whole family loved it.