SPEEDY "BAKED" BEANS
Serve these with Tangy Coleslaw alongside our Baked Corn Dogs.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 25m
Number Of Ingredients 8
Steps:
- In a medium saucepan, heat oil over medium. Add onion and garlic; season with salt and pepper. Cook until softened, 3 to 4 minutes. Add beans and 1/2 cup water; simmer until beans have softened, 5 to 7 minutes. If beans are not soft after 7 minutes, add more water and continue to cook.
- Add molasses, ketchup, mustard powder, and another 1/2 cup water. Simmer until sauce has thickened, 8 to 10 minutes; season with salt and pepper. Serve immediately, or cover and refrigerate up to 1 day; reheat over low.
Nutrition Facts : Calories 258 g, Fat 3 g, Fiber 6 g, Protein 9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nate 360
[email protected]This is a great recipe for a weeknight meal.
Mo
[email protected]I would definitely recommend this recipe to others.
Tharusha pramod
[email protected]These beans were so good, I ate two servings.
Vidik Nweke
[email protected]The best baked beans I've ever had.
Simba Trueman
[email protected]These beans were a hit at my party. I will definitely be making them again.
Ms Sima khatun
[email protected]These beans were easy to make and very tasty. I served them with cornbread and everyone loved them.
Nevaeh Yea
[email protected]I found this recipe to be a bit too sweet for my taste. I would recommend using less brown sugar next time.
murtaza solangi
[email protected]These beans were delicious! I made them exactly as the recipe said and they turned out perfect. I will definitely be making them again.
EZINNE OBASI
[email protected]I've tried many baked bean recipes and this one is definitely my favorite. The beans are always tender and flavorful.
X erfan Mehedi
[email protected]These beans were a great success! I made them for a potluck and they were gone in no time. I loved the smoky flavor from the bacon.