A delicious wheat-free oatmeal raisin cookie with bananas makes a great breakfast or just a nibble between meals.
Provided by juliacooks
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 1h
Yield 24
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix spelt flour, salt, cinnamon, and baking soda together in a bowl. Mix banana, brown sugar, shortening, applesauce, egg, and maple syrup together in a separate bowl; add to flour mixture. Stir to combine. Fold in oats and raisins. Drop tablespoonfuls of batter onto an ungreased baking sheet.
- Bake cookies in the preheated oven until the edges are light brown, about 12 minutes. Cool completely on a wire rack.
Nutrition Facts : Calories 114 calories, Carbohydrate 19.3 g, Cholesterol 7.8 mg, Fat 3.6 g, Fiber 1.3 g, Protein 2.2 g, SaturatedFat 0.9 g, Sodium 128.5 mg, Sugar 8.5 g
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Sarishma Khadka
[email protected]These cookies are a must-try for any oatmeal raisin cookie lover.
Veros Nwanne
[email protected]I'm definitely going to be making these cookies again and again.
Gaming with Free Fire
[email protected]These cookies are the perfect snack or dessert. They're also great for packing in lunches.
Ali Amir
[email protected]I love that these cookies are made with healthy ingredients, but they still taste amazing.
Bello Khadijat
[email protected]These cookies are so easy to make and they're always a crowd-pleaser.
MD.Esmail Hussain
[email protected]I'm not a huge fan of oatmeal raisin cookies, but these ones were really good. The spelt flour gave them a unique flavor and texture that I really enjoyed.
Krasniqi Lumni
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them.
Rabia Ishtiaq
[email protected]These cookies are delicious! I love the combination of spelt flour and oats. They're also really easy to make.
fox samurai
[email protected]I've been looking for a healthy oatmeal raisin cookie recipe, and this one is perfect! The cookies are soft and chewy, and the spelt flour gives them a nice texture.
Toni Kanaan
[email protected]These cookies were a hit with my family! They're chewy, flavorful, and have the perfect amount of sweetness. I love that they're made with spelt flour, which gives them a nutty flavor.