SPICE-ROASTED PORTERHOUSE STEAKS
Steps:
- Place two 2-inch-thick porterhouse steaks on a heavy rimmed baking sheet. Brush both sides with a full-flavored olive oil, then rub 1 1/2 tablespoons of the Coriander-Herb Spice Rub into each side of each steak.
- Preheat the oven to 450°F. Roast steaks until a meat thermometer inserted into the center registers 125°F for rare, about 25 minutes. Transfer the steaks to a cutting board, cover loosely with foil, and let rest 10 minutes. To serve, cut the 2 whole pieces of meat (known as the loin and the fillet) from each steak, and slice. Give each guest a few slices of the loin and the fillet.
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Ram Avtar
ravtar61@gmail.comJust made this recipe for my family and it was a huge success! Everyone loved the steaks and the roasted vegetables.
Ewart Muller
e.m@yahoo.comI've made this recipe several times and it's always a hit. The steaks are always juicy and flavorful, and the roasted vegetables are a great addition.
Valerie Graddy
graddy.valerie18@gmail.comThis was the best steak I've ever had! The spice rub was amazing and the steak was cooked to perfection.
Butt Ali (khurasani)
ab@aol.comI was a little hesitant to try this recipe because I'm not a big fan of spice, but I'm so glad I did! The spice rub was perfect and the steaks were cooked perfectly.
Habia Elsayed
elsayed.habia@aol.comThis recipe is a keeper! The steaks were juicy and tender, and the roasted vegetables were a great addition.
mahdiyyah mahomed
mahdiyyahm@hotmail.comI'm not a big fan of steak, but this recipe changed my mind. The spice rub was so flavorful and the steak was cooked perfectly.
Ssennoga Frank
fssennoga@yahoo.comThis was the best steak I've ever had! The spice rub was amazing and the steak was cooked to perfection.
Zulfiqar Abbasi
a_z@yahoo.comI've made this recipe several times and it's always a crowd-pleaser. The steaks are always cooked perfectly and the roasted vegetables are a great addition.
Mwasi mwangware nduta mwasi mwangware nduta
n@gmail.comThis was my first time making steak and it was a success! The spice rub was perfect and the steak was cooked to perfection.
Huma ali Huma ali
humaa37@aol.comI'm not a big fan of cooking, but this recipe was easy to follow and the steaks turned out great.
Noha Alaa
a.noha@yahoo.comThis recipe is a great way to impress your guests. The steaks are always perfectly cooked and the roasted vegetables are a delicious side dish.
Peter Dedzo
peterdedzo79@yahoo.comJust made this recipe for my family and it was a huge success! Everyone loved the steaks and the roasted vegetables.
Nunya Business
n_business70@hotmail.co.ukI've made this recipe several times and it's always a hit. The steaks are always juicy and flavorful, and the roasted vegetables are a great addition.
balaba jimmy
bjimmy60@yahoo.comThis was the best steak I've ever had! The spice rub was amazing and the steak was cooked to perfection.
Skyler Apollis
a.s23@gmail.comI was a little hesitant to try this recipe because I'm not a big fan of spice, but I'm so glad I did! The spice rub was perfect and the steaks were cooked perfectly.
Ayad Goran
goran_ayad@gmail.comThis recipe is a keeper! The steaks were juicy and tender, and the roasted vegetables were a great addition.
Destiny Hinson
h_d26@yahoo.comI'm not a big fan of steak, but this recipe changed my mind. The spice rub was so flavorful and the steak was cooked perfectly.
Syed Razi
syed.razi@aol.comJust made this for my family and it was delicious! The steaks were cooked to perfection and the vegetables were roasted just right.
Okoro Chidubem
okoro_chidubem32@yahoo.comI've made this recipe several times and it's always a crowd-pleaser. The spice rub is amazing and the steaks come out perfectly cooked.
Arafat Mohammad
am@yahoo.comThis recipe was a hit at my last dinner party! The steaks were juicy and flavorful, and the roasted vegetables were the perfect side dish.