SPICE-ROASTED PORTERHOUSE STEAKS
Steps:
- Place two 2-inch-thick porterhouse steaks on a heavy rimmed baking sheet. Brush both sides with a full-flavored olive oil, then rub 1 1/2 tablespoons of the Coriander-Herb Spice Rub into each side of each steak.
- Preheat the oven to 450°F. Roast steaks until a meat thermometer inserted into the center registers 125°F for rare, about 25 minutes. Transfer the steaks to a cutting board, cover loosely with foil, and let rest 10 minutes. To serve, cut the 2 whole pieces of meat (known as the loin and the fillet) from each steak, and slice. Give each guest a few slices of the loin and the fillet.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ram Avtar
[email protected]Just made this recipe for my family and it was a huge success! Everyone loved the steaks and the roasted vegetables.
Ewart Muller
[email protected]I've made this recipe several times and it's always a hit. The steaks are always juicy and flavorful, and the roasted vegetables are a great addition.
Valerie Graddy
[email protected]This was the best steak I've ever had! The spice rub was amazing and the steak was cooked to perfection.
Butt Ali (khurasani)
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of spice, but I'm so glad I did! The spice rub was perfect and the steaks were cooked perfectly.
Habia Elsayed
[email protected]This recipe is a keeper! The steaks were juicy and tender, and the roasted vegetables were a great addition.
mahdiyyah mahomed
[email protected]I'm not a big fan of steak, but this recipe changed my mind. The spice rub was so flavorful and the steak was cooked perfectly.
Ssennoga Frank
[email protected]This was the best steak I've ever had! The spice rub was amazing and the steak was cooked to perfection.
Zulfiqar Abbasi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The steaks are always cooked perfectly and the roasted vegetables are a great addition.
Mwasi mwangware nduta mwasi mwangware nduta
[email protected]This was my first time making steak and it was a success! The spice rub was perfect and the steak was cooked to perfection.
Huma ali Huma ali
[email protected]I'm not a big fan of cooking, but this recipe was easy to follow and the steaks turned out great.
Noha Alaa
[email protected]This recipe is a great way to impress your guests. The steaks are always perfectly cooked and the roasted vegetables are a delicious side dish.
Peter Dedzo
[email protected]Just made this recipe for my family and it was a huge success! Everyone loved the steaks and the roasted vegetables.
Nunya Business
[email protected]I've made this recipe several times and it's always a hit. The steaks are always juicy and flavorful, and the roasted vegetables are a great addition.
balaba jimmy
[email protected]This was the best steak I've ever had! The spice rub was amazing and the steak was cooked to perfection.
Skyler Apollis
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of spice, but I'm so glad I did! The spice rub was perfect and the steaks were cooked perfectly.
Ayad Goran
[email protected]This recipe is a keeper! The steaks were juicy and tender, and the roasted vegetables were a great addition.
Destiny Hinson
[email protected]I'm not a big fan of steak, but this recipe changed my mind. The spice rub was so flavorful and the steak was cooked perfectly.
Syed Razi
[email protected]Just made this for my family and it was delicious! The steaks were cooked to perfection and the vegetables were roasted just right.
Okoro Chidubem
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The spice rub is amazing and the steaks come out perfectly cooked.
Arafat Mohammad
[email protected]This recipe was a hit at my last dinner party! The steaks were juicy and flavorful, and the roasted vegetables were the perfect side dish.