Provided by Bobby Flay
Time 30m
Yield 4 servings
Number Of Ingredients 17
Steps:
- Combine all ingredients in a medium bowl.;
- Combine all ingredients in a small bowl.;
- Preheat grill to medium-high. Reserve 1/2 cup of the Maple-Horseradish Glaze and set aside. Brush pork chops on both sides with olive oil and season with salt. Rub 1 tablespoon of the rub onto 1 side of each pork chop. Grill, rub-side down until golden brown, about 4 to 5 minutes. Brush each chop with some of the Maple-Horseradish glaze and turn over. Continue grilling for 3 to 4 minutes for medium doneness, brushing with some of the glaze. Remove the chops to a platter and brush with the reserved glaze.
- 2 sweet potatoes, cooked 3/4 of the way Spicy Maple Glaze
- Slice the potatoes, crosswise, into 1-inch thick slices. Brush with maple glaze and grill for 2 to 3 minutes per side.
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Mofazzal Hossain
[email protected]I'm not a big fan of pork chops, but these were really good. The glaze was especially tasty.
Chriz lucky Star
[email protected]These pork chops were amazing! The glaze was the perfect combination of sweet and savory.
daniel heston
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always cooked perfectly and the glaze is delicious.
Nick Ratliff
[email protected]These pork chops were a huge hit with my family. They were so easy to make and the glaze was incredible.
Sergio Willis
[email protected]I love this recipe! The pork chops are always tender and juicy, and the glaze is so flavorful.
Anwaar Bhatti
[email protected]This recipe is a winner! The pork chops were juicy and flavorful, and the glaze was the perfect finishing touch.
neveah king
[email protected]The pork chops were a little tough, but the glaze was delicious. I might try using a different cut of pork next time.
Javed MR
[email protected]I'll definitely be making this again. It's a great recipe for a weeknight meal.
Iqbal Hosain Parbaz
[email protected]These pork chops were easy to make and turned out great. The glaze was especially tasty.
Mahady Hasan
[email protected]OMG! These pork chops were amazing! The glaze was perfect and the sweet potatoes were the perfect side dish.
Nirob Pada
[email protected]The pork chops were a bit overcooked, but the glaze was delicious. I'll try cooking them for less time next time.
Jiwan Thakuree
[email protected]I'm not a big fan of pork chops, but these were surprisingly good. The spice rub and glaze really made a difference.
Richard Michael
[email protected]I made this for a dinner party and everyone raved about it. The pork chops were cooked perfectly and the glaze was amazing.
Problem Yes
[email protected]This recipe is a keeper! The pork chops were incredibly tender and moist, and the glaze was the perfect combination of sweet and savory.
Terri Goff
[email protected]The pork chops were a little dry, but the glaze was delicious. I'll try brining the pork chops next time to see if that helps.
Ayabonga Mlaka
[email protected]I followed the recipe exactly and the pork chops turned out perfectly juicy and flavorful. The glaze was the perfect balance of sweet and spicy.
Ivette Vega
[email protected]These spice-rubbed pork chops were a hit with my family! The horseradish-maple glaze added a delicious tangy sweetness, and the grilled sweet potatoes were a perfect accompaniment.