Fresh carrots and crisp apples combine for wonderful flavor in this unusual casserole with sugar-and-spice goodness. What a nice addition to a special meal!-Barbara Waltz, Cinnaminson, New Jersey
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 6-8 servings.
Number Of Ingredients 6
Steps:
- Place 1 in. of water in a saucepan; add carrots. Bring to a boil. Reduce heat; cover and simmer for 7-9 minutes or until crisp-tender. Drain. In a small bowl, combine the brown sugar, ginger and nutmeg., In a greased 1-1/2-qt. baking dish, layer half of the apples and carrots. Sprinkle with half of the brown sugar mixture. Repeat layers. Dot with butter. , Cover and bake at 350° for 35-40 minutes or until apples are crisp-tender and carrots are tender.
Nutrition Facts : Calories 56 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 26mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 2g fiber), Protein 0 protein.
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Tah Early
[email protected]This recipe looks delicious! I can't wait to try it.
Mohammed Sanaullah
[email protected]I've been looking for a good apple carrot casserole recipe. I'm definitely going to try this one.
jf jafor
[email protected]I'm going to try this recipe this weekend. It looks so good!
Mahmud Aliyu
[email protected]This is a great recipe for using up leftover apples and carrots. It's also a great way to get your kids to eat their vegetables.
Nishan Raian
[email protected]I'm so glad I tried this recipe! It was easy to make and turned out so delicious.
Sathsara Visula
[email protected]This casserole was a waste of time and ingredients. It was bland and mushy.
Edith nnadiukwu
[email protected]The casserole was a little bland. I think it could have used more spices.
Bistry Moj
[email protected]This casserole was a little too sweet for my taste, but I think I might have added too much sugar. Next time I'll try using less.
Shefa Shalva
[email protected]I'm not usually a fan of casseroles, but this one was really good! The apples and carrots were cooked perfectly, and the spices gave it a nice flavor.
shobuj khan
[email protected]This is the best apple carrot casserole I've ever had! The flavors are amazing and the texture is perfect.
Sophia Wirth
[email protected]This casserole is so comforting and flavorful. The apples and carrots are a perfect combination, and the spices add a nice warm touch.
WISAL FF
[email protected]I've made this casserole several times now and it's always a favorite. It's a great way to use up leftover apples and carrots, and it's always a hit with guests.
David Ajibola
[email protected]This casserole was easy to make and turned out so delicious! I used a mix of Granny Smith and Honeycrisp apples, and the tartness of the Granny Smith apples balanced out the sweetness of the Honeycrisp apples perfectly.
Hassan Adeleke
[email protected]I made this casserole for a potluck and it was a big success! Everyone loved it, and I received many compliments. I especially liked the crunchy pecan topping.
sonia smith
[email protected]This spiced apple carrot casserole was a hit with my family! The flavors of the apples, carrots, and spices blended perfectly, and the casserole had a nice creamy texture. I will definitely be making this again.