Steps:
- Arrange 6 slices thick-cut bacon on a rack set on a foil-lined rimmed baking sheet. Bake at 375 degrees F until they just start to crisp, 12 to 14 minutes.
- Microwave 2 tablespoons sugar with 1 teaspoon water until dissolved, about 45 seconds. Flip the bacon and brush the tops with the sugar mixture.
- Sprinkle with seasonings (such as chili powder, pie spice or Cajun seasoning). Continue baking until browned, 12 to 16 more minutes. Drain on paper towels.
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Nahib Mirza
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The bacon was tough and chewy, and the spices were overpowering.
Bhai Khan
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The bacon is always crispy and flavorful, and the spices add just the right amount of heat.
Jayden Morris
[email protected]I tried this recipe last night and it was a hit! The bacon was crispy and flavorful, and the spices were just right. I served it with eggs and toast, and it was the perfect start to my day.
Pelly Cebisa
[email protected]Meh. I found this recipe to be a bit bland. The flavors just didn't come together for me. I think I'll stick to my old bacon recipe.
Anahita Faisal
[email protected]This spiced bacon recipe is a game-changer! The combination of brown sugar, chili powder, and garlic powder creates a sweet and savory crust that's out of this world. I love that it's ready in just 20 minutes, making it a perfect weeknight dinner. My