SPICED BALSAMIC VINAIGRETTE
Cumin and crushed red pepper flakes add a kick to traditional balsamic vinaigrette dressing.
Provided by ANGELBEBEBOO
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Whisk the balsamic vinegar and Dijon mustard together in a small bowl. Whisk in the shallot, garlic, cumin, and crushed red pepper. Slowly drizzle in the olive oil, whisking constantly until fully incorporated, and continue to whisk for an additional 1 to 2 minutes. Season to taste with salt and black pepper. Let the dressing sit for 10 minutes to allow the flavor to develop.
Nutrition Facts : Calories 179.4 calories, Carbohydrate 4.6 g, Fat 18.1 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 2.5 g, Sodium 20.9 mg, Sugar 2.1 g
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Avuyisiwe Mytee
[email protected]I'm so glad I found this recipe. This dressing is so delicious and it's so easy to make.
Angela Rodriguez
[email protected]This is the best vinaigrette I've ever had. I will definitely be making it again.
Timmy Saulnier
[email protected]I've never been a fan of vinaigrettes, but this one is amazing. It's so flavorful and it really brings out the flavors of the salad.
Justin Kuti
[email protected]I love the spicy kick of this dressing. It's the perfect way to add some flavor to a boring salad.
MSW Fam
[email protected]This dressing is so easy to make and it's so versatile. I've used it on salads, grilled chicken, and even roasted vegetables.
Mwaka Emmanuel Tekko
[email protected]I'm not a big fan of balsamic vinegar, but this dressing is delicious. It's the perfect balance of sweet and tangy.
Mushahidali Mangrio
[email protected]I've been using this vinaigrette for years and it's always a hit. It's the perfect dressing for any salad.
Alotof Hubs
[email protected]This is my new favorite vinaigrette! It's so easy to make and it tastes amazing.
Olufunke Oluwatosin
[email protected]I love that this dressing is made with all-natural ingredients. It's so much healthier than the store-bought stuff.
Universal gaming
[email protected]I wasn't sure about the combination of balsamic vinegar and honey at first, but it totally works. This dressing is so good!
Beth Morris
[email protected]This vinaigrette is perfect for a light and refreshing salad. It's also great for marinating chicken or fish.
Smol Chungus
[email protected]I've made this dressing several times now, and it's always a hit with my family and friends.
Muzamil Sheikh
[email protected]I love the combination of flavors in this dressing. The balsamic vinegar and honey give it a nice sweetness, while the Dijon mustard and spices add a bit of tang.
Bikash Basnet
[email protected]This dressing is a great way to use up leftover balsamic vinegar. I always have a bottle in my fridge, so it's nice to have a recipe that uses it up.
Miss Afra
[email protected]I followed the recipe exactly, but my vinaigrette turned out too spicy. Next time, I'll use less cayenne pepper.
Rj Konok
[email protected]This vinaigrette is so versatile. I've used it on salads, grilled chicken, and even roasted vegetables. It always adds a delicious flavor.
Dj joy Kumar
[email protected]I love how easy this dressing is to make. I always have the ingredients on hand, so it's my go-to dressing for quick salads.
Yue Jeon
[email protected]This is one of the best-balanced vinaigrettes I've ever had. The balsamic vinegar adds just the right amount of sweetness, while the spices give it a nice kick. I used it on a salad of mixed greens, tomatoes, and cucumbers, and it was absolutely deli