This is a very moist banana bread with a little kick of spice. Loved by my family and all who have tried it.
Provided by Jennifer Walsh
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 2h
Yield 16
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 8x3 inch loaf pans. Whisk together the flour, baking powder, and baking soda; set aside.
- Mash the bananas, eggs, sugar, cinnamon, salt, nutmeg, and cloves together in a large bowl with a fork until well combined. Stir in the melted butter and vanilla extract, then fold in the flour mixture until a batter forms and no dry lumps remain. Pour into the prepared loaf pans.
- Bake in preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool in the pan for 10 minutes, then remove from the pan, and allow to cool completely on a wire rack.
Nutrition Facts : Calories 193.3 calories, Carbohydrate 31.5 g, Cholesterol 38.5 mg, Fat 6.7 g, Fiber 1.3 g, Protein 2.8 g, SaturatedFat 3.9 g, Sodium 247.4 mg, Sugar 16.3 g
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Sleek Josh
[email protected]The spices in this banana bread were a bit overpowering for me.
Zara Mano
[email protected]This banana bread was a bit too dry for my taste.
Iddrisu
[email protected]I'm so glad I found this recipe. This is the best banana bread I've ever had.
Venite Nwamaka
[email protected]This recipe is a keeper! The banana bread was delicious and I will definitely be making it again.
Gima
[email protected]I love this banana bread! It's so easy to make and it always turns out perfectly.
Agbi Stephen
[email protected]This is the best banana bread recipe I've ever tried. It's so moist and flavorful, and the spices are perfect.
Nicho'el Breton
[email protected]I've made this banana bread several times now and it's always a hit. It's so easy to make and the results are always delicious.
enaboifoh friday
[email protected]This banana bread is the perfect comfort food. It's warm, moist, and full of flavor. I love having a slice with a cup of coffee in the morning.
Ma Dilliram
[email protected]I'm not a big fan of banana bread, but this recipe changed my mind. It was so moist and flavorful, I couldn't stop eating it.
Dulmira Dulmira
[email protected]This recipe is so easy to follow and the banana bread turns out perfect every time. I love that I can use up my ripe bananas in a delicious way.
Osazuwa Merit
[email protected]I made this banana bread for a party and it was a hit! Everyone loved it. It was so moist and fluffy, and the spices gave it a really nice flavor.
Zakria Zakria
[email protected]This banana bread was the best I've ever tasted! It was moist and flavorful, with the perfect amount of spices. I will definitely be making this again and again.