Steps:
- Preheat the oven to 350 degrees F.
- Put the nuts in a mixing bowl and set aside. Put the butter into a small saucepan and place over medium heat. As the butter melts, add the thyme leaves, cumin, mustard, cayenne, allspice, and pepper. Allow to simmer for 1 minute. Pour the butter mixture over the nuts, add the salt and toss well to coat. Put the nuts onto a baking sheet in 1 layer. Put the pan into the preheated oven until the nuts are a golden brown, about 20 minutes. Remove and let cool. Serve immediately or keep in a sealed container for 1 week.
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Hamza Ali Noorwala
[email protected]Thank you for sharing this recipe!
Snikii Mthembu
[email protected]I can't wait to try this recipe!
Aisea leone
[email protected]These nuts are the perfect party food.
Al Crowther
[email protected]I love the crunchy texture of these nuts.
Desiderio Soto
[email protected]These nuts are a great way to use up leftover egg whites.
Faith Afolabi
[email protected]I've tried other spiced cocktail nut recipes, but this one is by far the best.
Demetria Moss
[email protected]These nuts are the perfect gift for any occasion.
Sife Ali
[email protected]These nuts are so easy to make, I can whip up a batch in no time.
Komal Butt
[email protected]I love that these nuts are made with all natural ingredients.
BARR.ALBAN BAGBIN
[email protected]These nuts are the perfect combination of sweet and spicy.
matina israel
[email protected]I made these nuts for a potluck and they were gone in minutes. Everyone loved them!
Rizwan Mughal
[email protected]My kids love these nuts! They're the perfect after-school snack.
Jeni Sa
[email protected]These nuts are so addictive! I can't stop eating them.
saleemkhan333 333
[email protected]I've made these nuts several times now and they always turn out perfectly. They're the perfect snack for any occasion.
Daniel Onyebuchi
[email protected]These spiced cocktail nuts were a hit at my recent party! They were so easy to make and everyone loved the flavor.