Sweet and spicy, the flavors in this salmon are wonderful year round! It can be either grilled or baked.
Provided by Julesong
Categories Kid Friendly
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees.
- Combine the paprika, chili powder, ancho, cumin, garlic powder, and brown sugar.
- Place salmon on lightly sprayed baking dish or tray.
- Sprinkle the fillets with the salt, then rub with the spice mixture.
- Combine melted butter and maple syrup, then drizzle each fillet with a bit of the mixture; sprinkle each with a bit of green onion.
- Bake for 10 to 12 minutes, or until it flakes with a fork.
- Serve with rice or orzo pasta and steamed green vegetables like broccoli, gai lan (Chinese broccoli), bok choy, or green beans, drizzled with bottled fish or oyster sauce.
- Note: ancho chile powder is available through many Latin markets or at Penzey's online. See http://www.penzeys.com/cgi-bin/penzeys/p-penzeysancho.html If you don't have ancho, but do have smoked Spanish paprika, try adding a bit of that! :).
Nutrition Facts : Calories 263.5, Fat 10.7, SaturatedFat 3.2, Cholesterol 85, Sodium 466.7, Carbohydrate 5.6, Fiber 1, Sugar 3.8, Protein 35
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Robert Shondelmyer
[email protected]This glazed salmon is a great weeknight meal. It's quick and easy to make, and the results are always delicious.
Lucas McMillan
[email protected]I'm not a huge fan of fish, but this salmon dish was really good! The glaze was amazing and the salmon was cooked perfectly.
natenael afework
[email protected]This recipe is a winner! The salmon is flaky and moist, and the glaze is the perfect balance of sweet and savory.
Jakaria Rknj
[email protected]I've been looking for a good salmon recipe and this one is definitely it! The glaze is so flavorful and the salmon is cooked perfectly.
Renesmee Jacques
[email protected]This recipe is a must-try for anyone who loves salmon! It's so easy to make and the results are always delicious.
Afred Okafor
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. The glaze is incredible and the salmon was cooked to perfection.
tirtha raj khatri
[email protected]This was my first time making salmon and it turned out amazing! The glaze was the perfect combination of sweet and savory.
Jacob Scourtes
[email protected]I love this recipe! The salmon is always cooked perfectly and the glaze is out of this world.
Cash
[email protected]I've made this salmon dish several times now and it's always a hit! The glaze is so flavorful and easy to make, and the salmon comes out perfectly cooked every time. I love that it's a relatively quick and easy recipe that still feels special enough
Tshitso Mochaoa
[email protected]This glazed salmon recipe is an absolute keeper! The maple and spices create a sweet and savory crust that perfectly complements the tender, flaky fish. I served it with roasted vegetables and mashed potatoes for a complete meal that was both delicio