SPICED PAN-SEARED SALMON
Pan-searing the fillets ensures the skin crisps beautifully, creating a delicious contrast to the silken flesh.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Time 15m
Number Of Ingredients 5
Steps:
- Sprinkle both sides of each salmon fillet with salt, pepper, chili powder, and cinnamon.
- Heat oil in a large saute pan over medium-high heat. Add salmon, skin side down, and cook until skin is crisp, browned, and releases easily from pan, 3 to 4 minutes. Flip salmon, and cook to desired doneness, 2 to 3 minutes for medium-rare.
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John Nkesiah mensah
[email protected]This recipe is a great way to cook salmon. It's easy to follow and the salmon comes out delicious.
blessed boy
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The spices really made all the difference.
Erick Velasco
[email protected]This recipe is a must-try for salmon lovers. The spices are perfectly balanced and the salmon is cooked to perfection.
DABA Sowe
[email protected]This recipe is easy to follow and the salmon comes out great. I've made it several times and it's always a hit.
Sulmanmalik Sulman
[email protected]This recipe is a great way to change up your salmon routine. The spices give it a unique flavor that I really enjoyed.
nahom Girma
[email protected]I love this recipe! The salmon is always so moist and flavorful.
Susan Kilgour
[email protected]This recipe is a great way to cook salmon. The spices give it a nice flavor and the salmon is cooked perfectly.
Raven Hernandez
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of salmon, but I'm so glad I did! The spices really made all the difference and the salmon was delicious.
Pethum Prabodya
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the spices were perfectly balanced.
Damodar Giri (Gorkhali Nirdosh)
[email protected]I've made this recipe several times now and it's always a hit. The salmon is always cooked perfectly and the spices are just right.
Pickles N Vodka
[email protected]This recipe was so easy to follow and the salmon came out perfectly cooked. The spices gave it a delicious flavor that the whole family loved.