SPICED PITA CHIPS
Steps:
- Preheat the oven to 350 degrees F. Line 2 rimmed baking sheets with parchment paper.
- Spread the pita wedges out in a single layer on the baking sheets. In a small bowl, mix together the za'atar, granulated garlic and paprika. Drizzle the olive oil over the pita, then evenly sprinkle the spice blend over each wedge.
- Bake until golden and crispy, 25 to 30 minutes, rotating the pans halfway through.
- Serve immediately or let cool completely and then store in an airtight container.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Arman budha
[email protected]This recipe is a waste of time and ingredients.
MD.Maidul Islam Seyam
[email protected]I would not recommend this recipe.
Mehran Mehmood
[email protected]I followed the recipe exactly, but my chips didn't taste very good.
Bryan Cosme
[email protected]These chips didn't turn out as crispy as I would have liked.
Dona Belll
[email protected]I had a hard time finding pita bread that was the right size for this recipe.
Kevin Beach
[email protected]These chips are a little too spicy for my taste, but I still enjoyed them.
Jachelle Hughes
[email protected]I love the crunch of these chips. They're the perfect texture for dipping.
Me jihat
[email protected]These chips are a great way to use up leftover pita bread.
Monica Brockwell
[email protected]The only thing I would change about this recipe is to add a little more salt.
kyle Payne
[email protected]I've tried other pita chip recipes before, but this one is by far the best.
Sk Ismai
[email protected]These chips are so addictive! I can't stop eating them.
Nathaniel McConnell
[email protected]I made these chips for my kids and they loved them! They're a healthy and delicious alternative to store-bought chips.
Adib sarker
[email protected]These chips are the perfect snack for game day or movie night.
RaNa ALį
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Akif King
[email protected]The spices in this recipe are perfectly balanced. The chips are flavorful without being too spicy.
My game play
[email protected]I've made these chips several times now and they're always a crowd-pleaser.
semo Yasser
[email protected]These pita chips were a hit at my party! They were so easy to make and everyone loved the flavor.