SPICED PRAWNS WITH TOMATOES
This recipe was adopted from John-Doh and is a Bahamian recipes. Posting in response to the carribean flare
Provided by Vseward Chef-V
Categories Rice
Time 40m
Yield 2-3 serving(s)
Number Of Ingredients 13
Steps:
- Heat the oil and add the onion slices, frying gently until soft and golden. Add all spices and garlic and heat through a few minutes.
- Now add prawns, stirring around to coat evenly with spice mixture. Add the tomatoes and some S+P, bringing to a simmer and cooking 20-25 minutes, uncovered, which will rake off a lot of water and reduce the tomato to a sauce.
- Serve with rice or pasta.
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Megan Parsons
[email protected]Overall, this was a great recipe. The prawns were cooked perfectly and the tomato sauce was delicious. I would definitely recommend it.
CARGO EXPRESS SHIPPING COMPANY
[email protected]This dish was a great way to use up some leftover prawns. The tomato sauce was simple but delicious, and the prawns were cooked perfectly.
Mwana Magik
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were incredible. The prawns were cooked to perfection and the tomato sauce was amazing.
Awbkr Cade
[email protected]This dish was a bit too time-consuming for me, but it was worth it in the end. The prawns were succulent and the tomato sauce was bursting with flavor.
Omar Govea
[email protected]I had some trouble finding all of the ingredients for this recipe, but it was worth the effort. The prawns were delicious and the tomato sauce was divine.
Silambu Kanthan
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The prawns were cooked perfectly and the tomato sauce was flavorful. I would recommend using less chili pepper next time.
Apana Rai
[email protected]I'm not a huge fan of prawns, but this recipe changed my mind. The prawns were cooked perfectly and the tomato sauce was amazing. I would definitely recommend this dish.
SAJEM CHOWDHURY
[email protected]This dish was easy to make and packed with flavor. I loved the way the spices and tomatoes complemented each other. I will definitely be making this again soon.
Natacha Nkutu
[email protected]I tried this recipe last night and it was delicious! The prawns were juicy and flavorful, and the tomato sauce was rich and tangy. I served it over rice and it was a perfect meal.
Keara McKenzie
[email protected]These prawns were an absolute hit at my dinner party. The combination of spices and tomatoes was incredible, and the prawns were cooked to perfection. I will definitely be making this dish again!