SPICED RED PEARS IN WINE (CROCK POT)
This is one I'm considering for the holidays. It is originally from "125 Best Vegetarian Crock pot Recipes). The original says this is best in a 3 1/2 quart crock pot because that allows the pears to be submerged. This is served cold so it needs time to chill. Depending on the size of your pears you might need more wine.
Provided by ladypit
Categories Dessert
Time 16h15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Peel and core your pears. Then cut in half lengthwise. Put them in your crock pot.
- Add the wine (making sure your pears are covered), the sugar, cinnamon stick, and cloves.
- Zest the orange and put all the zest in your crock pot.
- Cover and cook on low for 6 to 8 hours or until the pears are tender.
- Chill really well.
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Yididya Elyas
[email protected]I'm not sure about this recipe. The ingredients seem a bit strange.
Timothy Marcoux
[email protected]I can't wait to try this recipe!
MIJAN HASSAN
[email protected]This recipe is perfect for a special occasion.
LA Dixon
[email protected]I'm going to try this recipe with different types of fruit.
GAMING KILLER
[email protected]This recipe is a great way to use up leftover pears.
ABWOOLI
[email protected]The pears were a little too soft for my liking, but the flavor was still good.
Anup Shahi
[email protected]I would definitely make this recipe again.
Khanyisile Ndlovu
[email protected]I'm not a big fan of pears, but I loved this recipe. The spices and wine really brought out the flavor of the pears.
Aktarul A4473812z
[email protected]This recipe is easy to follow and the results are impressive.
Amy Inness
[email protected]I followed the recipe exactly and the pears turned out perfectly. They were soft and flavorful, and the sauce was thick and rich.
Imogen Schulze
[email protected]The pears were a bit too tart for my taste, but the sauce was amazing.
Zaheer Abbas
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Doogii Doogii
[email protected]These pears were a hit at our holiday dinner! The spices and wine gave them a delicious and festive flavor.