SPICY AGRODOLCE WING SAUCE
Provided by Jeff Mauro, host of Sandwich King
Time 25m
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- Combine the vinegar, sugar, crushed red pepper, salt and garlic in a medium saucepan over medium-high heat and bring to a boil. Reduce the heat and simmer until the sauce thickens and can coat the back of a spoon, 12 to 15 minutes. Remove from the heat, then add the butter and whisk to combine. Adjust the seasoning if necessary. Use on wings cooked to your preference.
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Mojahidul Islam Rifat
[email protected]This sauce was amazing! I made it exactly as the recipe said and it was perfect. The sauce was thick and flavorful, and it coated the chicken wings perfectly. I will definitely be making this again.
Cris M Google
[email protected]I've made this sauce several times now and it's always a hit. It's the perfect sauce for chicken wings, but I've also used it on pork and it was delicious. It's a great sauce for any occasion.
Samura Samuel
[email protected]This sauce was easy to make and it turned out great! I used it on shrimp and it was delicious. The sauce was the perfect balance of sweet and spicy.
Nawanjana Wijesooriya
[email protected]I'm not a big fan of spicy food, but this sauce was surprisingly mild. The sweetness of the brown sugar and the tang of the vinegar balanced out the heat perfectly. I will definitely be making this again.
Amna Sajid
[email protected]This sauce was delicious! I used it on chicken wings and they were so good. The sauce was tangy, sweet, and spicy. I will definitely be making this again.
SUSANA FREMPONG
[email protected]I was looking for a new wing sauce recipe and this one did not disappoint. The sauce was easy to make and it turned out great! The chicken wings were crispy and flavorful. I will definitely be making this again.
Mofe Billions
[email protected]This sauce was a little too spicy for me, but my husband loved it. He said it was the perfect sauce for chicken wings. I will definitely be making it again, but I will use less Sriracha next time.
Jessy Saul
[email protected]This sauce was amazing! I made it exactly as the recipe said and it was perfect. The sauce was thick and flavorful, and it coated the chicken wings perfectly. I will definitely be making this again.
Shihab Sujon
[email protected]I've made this sauce several times now and it's always a hit. It's the perfect sauce for chicken wings, but I've also used it on pork and it was delicious. It's a great sauce for any occasion.
Groot YT
[email protected]This sauce was easy to make and it turned out great! I used it on shrimp and it was delicious. The sauce was the perfect balance of sweet and spicy.
borsha rana
[email protected]I'm not a big fan of spicy food, but this sauce was surprisingly mild. The sweetness of the brown sugar and the tang of the vinegar balanced out the heat perfectly. I will definitely be making this again.
Tmg Tmg
[email protected]This sauce was delicious! I used it on chicken wings and they were so good. The sauce was tangy, sweet, and spicy. I will definitely be making this again.
Military base Iraq warzone
[email protected]I was looking for a new wing sauce recipe and this one did not disappoint. The sauce was easy to make and it turned out great! The chicken wings were crispy and flavorful. I will definitely be making this again.
Evangel Dadson
[email protected]This sauce was a little too spicy for me, but my husband loved it. He said it was the perfect sauce for chicken wings. I will definitely be making it again, but I will use less Sriracha next time.
Masmoom Sami
[email protected]This sauce was amazing! I made it exactly as the recipe said and it was perfect. The sauce was thick and flavorful, and it coated the chicken wings perfectly. I will definitely be making this again.
Sarah Thomas
[email protected]I've made this sauce several times now and it's always a hit. It's the perfect sauce for chicken wings, but I've also used it on pork and it was delicious. It's a great sauce for any occasion.
Rameez Rameez
[email protected]This sauce was easy to make and it turned out great! I used it on shrimp and it was delicious. The sauce was the perfect balance of sweet and spicy.
Mahendra Kafle
[email protected]I'm not a big fan of spicy food, but this sauce was surprisingly mild. The sweetness of the brown sugar and the tang of the vinegar balanced out the heat perfectly. I will definitely be making this again.
Rajesh Bk
[email protected]This sauce was delicious! I used it on chicken wings and they were so flavorful and juicy. I will definitely be making this again.
Beth Mugo
[email protected]Just made this sauce as a dipping sauce for my baked tofu. It was a hit! The sauce was tangy, sweet, and with a nice little kick. I will definitely be making this again.