These are the best chocolate chip cookies ever because of their unusualness. This cookie combines oats, nuts, spices, and chocolate, all for a wonderful and savory treat!
Provided by TexanMorgan
Categories Drop Cookies
Time 45m
Yield 84 cookies
Number Of Ingredients 18
Steps:
- Preheat oven to 350F and grease cookie sheets.
- In a medium bowl, combine flour, baking soda, salt and spices; set aside.
- In a large bowl, cream butter and sugars until smooth.
- Mix in milk, vanilla, and beaten eggs.
- One at a time, stir in the cornflakes, oats, dry ingredients (from medium bowl), coconut, chocolate chips, and walnuts (if using), just until each addition is incorporated.
- Drop dough by well rounded teaspoonfuls onto greased cookie sheets.
- Bake 10-12 minutes, then let stand for 2 minutes before removing to let cool on baking racks.
Nutrition Facts : Calories 90, Fat 4, SaturatedFat 2.5, Cholesterol 10.3, Sodium 74.6, Carbohydrate 13.3, Fiber 0.8, Sugar 8.8, Protein 1
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spring bonnie
[email protected]These cookies are the best! I love the unique flavor and texture. They're perfect for a party or a snack.
Call Duty
[email protected]Just horrible. Don't even bother.
ZeeMark ImitationJewellry
[email protected]Avoid this recipe at all costs. It's a complete disaster.
Danie Scheepers
[email protected]These cookies are disgusting. I threw them all away.
Nickson Rotich
[email protected]These cookies are the worst cookies I've ever had. They were dry, crumbly, and had no flavor. I would not recommend them to anyone.
Michael Mary
[email protected]I would not recommend this recipe to anyone. It's a waste of time and money.
Samarpan Shahi
[email protected]I followed the recipe exactly and my cookies turned out nothing like the picture. They were burnt and the chocolate chips were all melted.
El CHINGON
[email protected]These cookies were a waste of time and ingredients. They turned out flat and flavorless.
Siphe Mhlathi
[email protected]I was disappointed with these cookies. They were too dry and the chocolate chips were not evenly distributed.
Molly South (Moo)
[email protected]These cookies are a bit too spicy for my taste, but I still enjoyed them. I think they would be perfect for someone who likes a little bit of heat in their food.
Nina Bruwer
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Discord Acc
[email protected]These cookies are perfect for a party or potluck. They're always a crowd-pleaser.
Tom Tank
[email protected]I love the contrast between the sweet chocolate chips and the savory spices. It's a really interesting and delicious cookie.
Laurel Govender
[email protected]These cookies are so addictive! I can't stop eating them.
HABIB BISHWASH
[email protected]Delicious and unique! The cayenne pepper adds a nice little kick without being too spicy.
zeeshan shah
[email protected]These cookies were easy to make and turned out perfectly. I followed the recipe exactly and they were a big hit with my family.
AKACU Africa
[email protected]These cookies are the perfect combination of sweet and savory. The chocolate chips add a touch of sweetness, while the spices and salt give them a savory kick. I love the unique flavor and texture.
Margaret Moonga
[email protected]I was a bit hesitant to try these cookies because I'm not a big fan of savory chocolate, but I'm so glad I did! The flavors were perfectly balanced and the cookies were absolutely delicious.
Ali Dahri
[email protected]These cookies were a hit at my party! Everyone loved the unique combination of chocolate chips, spices, and a hint of savory. They were perfectly crispy on the outside and chewy on the inside.