Make and share this Spicy Asian Coleslaw recipe from Food.com.
Provided by Derf2440
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine the first 4 ingredients in a large bowl.
- Add the green onions and coleslaw, tossing gently to coat.
- Sprinkle the slaw with parsley and sesame seeds.
- Serve immediately.
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Fredy Sanka
[email protected]I love the crunch of the cabbage and the spicy Asian dressing.
TAYLOR MCDONNELL
[email protected]This slaw is the perfect side dish for any summer BBQ.
Saad Saad
[email protected]I've never had Asian slaw before, but this recipe was amazing. I will definitely be making it again.
Zahra
[email protected]I made this slaw for my family and they loved it. It's a great way to get your kids to eat their vegetables.
Fakharblaoch khan
[email protected]This slaw is delicious! The perfect balance of sweet and spicy.
Peanut Lemons
[email protected]This slaw is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Faith Pieterse
[email protected]I love the spicy Asian flavors in this slaw. It's a great way to add some excitement to your next meal.
Paige miller
[email protected]This slaw is the perfect side dish for any Asian-inspired meal. It's light and refreshing, with just the right amount of spice.
rizi ali
[email protected]I've made this slaw several times now and it's always a winner. It's so easy to make and the flavors are incredible.
med bouab
[email protected]This slaw is amazing! I made it for a potluck and it was a huge hit. Everyone loved the spicy Asian flavors.