SPICY ASIAN SNACK MIX
One of the ladies at my church brought this to our annual bazaar. It was a hit. Different and good!
Provided by Kathie Carr
Categories Other Snacks
Time 1h15m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 250. Coat a 15 x 10 x 1-inch baking pan with nonstick cooking spray. In a large bowl, toss together wheat cereal, sesame sticks and peanuts.
- 2. In a medium-size glass bowl or measuring cup, combine butter, teriyaki, sesame oil, sugar and salt. Microwave on high for 45 seconds or until butter is melted. Pour over mixture in bowl, and toss to coat.
- 3. Transfer cereal mixture to prepared pan and bake at 250 for 1 hour, stirring every 15 minutes. Cool mix in pan on wire rack for 15 minutes. Stir in wasabi peas; divide and package to store or give away in zip lock bags or small containers.
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Jefferson Capillan
[email protected]This recipe is perfect for novice cooks. It's so easy to follow, and the results are always delicious. I love that I can customize the mix to my liking, adding more or less of the different ingredients depending on my preferences. It's a great way to
Aniela Sudol
[email protected]This snack mix is a guaranteed crowd-pleaser. I've served it at potlucks, parties, and game nights, and it's always a hit. Everyone loves the sweet and spicy flavors, and the mix of textures keeps things interesting. It's a great snack to have on han
Shanawaz you tube channel
[email protected]This snack mix is so versatile! I've made it with different combinations of nuts, seeds, and candies, and it's always delicious. I also like to experiment with different spices and seasonings to create different flavor profiles. It's a great recipe t
MAH Group
[email protected]I love that this recipe is so quick and easy to make. I can have a batch of this snack mix ready in under 30 minutes, which is perfect for when I'm short on time. It's also a great recipe for beginners because it's so straightforward.
Abdifatah Nadir
[email protected]I made this snack mix for my daughter's birthday party, and it was a huge hit with both the kids and the adults. The sweet and spicy flavors were perfect, and the mix of textures kept everyone entertained. I'll definitely be making it again for our n
Taylor Figg
[email protected]I love exploring new flavors, so I decided to add some gochujang paste to the mix. It gave the snack mix a delicious Korean-inspired flavor that was both sweet and spicy. My friends were impressed with my culinary skills, and they couldn't stop snack
Rajesh Kushwaha
[email protected]I made a healthier version of this snack mix by using a low-sodium soy sauce and baking the chips instead of frying them. It turned out great! The snack mix was flavorful and crunchy, without being too salty or greasy. I felt good about giving it to
Iskandar Sardar
[email protected]I have a nut allergy, so I substituted the peanuts and cashews with sunflower seeds and pumpkin seeds. The snack mix was still delicious! I loved the combination of sweet and spicy flavors. I'm so glad I found this recipe because it allows me to enjo
Nomi zia
[email protected]I'm always looking for ways to save money on groceries, so I was thrilled to find this recipe. It uses affordable ingredients that I can easily find at my local grocery store. The snack mix turned out great, and it was a hit with my family. I'll defi
rohitkumal rohitchaudhary
[email protected]I have a major sweet tooth, so I added a bit more candy to the mix. It was heavenly! The combination of sweet and spicy was perfect, and the different textures kept me coming back for more. I'm already planning to make a double batch for my next movi
Ashley Sagrero
[email protected]As a busy working mom, I appreciate recipes that are quick and easy to make. This snack mix was perfect! I had it ready in under 30 minutes, and it was a huge hit with my family. They loved the sweet and spicy flavors. I'll definitely be making it ag
Megan Olivas
[email protected]I got creative with this recipe and added some of my favorite Asian-inspired ingredients, like toasted sesame seeds, nori strips, and furikake seasoning. It turned out amazing! The mix of flavors and textures was out of this world. My friends couldn'
Haniya Khan
[email protected]I'm not a huge fan of spicy food, so I omitted the chili powder. The snack mix was still delicious, with a nice blend of sweet and savory flavors. I added some extra nuts and seeds to give it a bit more crunch. It was a hit with my family, even the k
Thembakazi Manaka
[email protected]This snack mix was the star of my last party. I put it out on the table, and it was gone in minutes. Everyone loved the unique combination of flavors and textures. I'll definitely be making it again for my next gathering.
Yared Negu
[email protected]I made a healthier version of this snack mix by using air-popped popcorn instead of chips and dried berries instead of candy. It turned out great! It's a guilt-free snack that satisfies my cravings without compromising my diet. Love it!
Marko Arandjelovic
[email protected]I was looking for a quick and easy snack to make for my family, and this recipe fit the bill perfectly. It took me less than 30 minutes to whip up, and my kids devoured it in no time. They especially loved the spicy kick the chili powder gave it. Def
Boniface Okumu
[email protected]Holy moly! This snack mix is fire (in a good way). The combination of sweet and spicy is totally addictive, and the textures are out of this world. I especially love the crunch of the wasabi peas and the chewy bits of dried fruit. 10/10, would recomm
Liliana Solis
[email protected]I made this snack mix for my weekly game night soirée, and it was an absolute hit! The blend of flavors was tantalizing, with the perfect balance of sweet, savory, and spicy. My friends couldn't stop munching on it, and I've already been asked to mak