SPICY BARBECUED BEEF SANDWICHES
I work full-time outside of the home, so I look for economical meals like this that can be served for a couple of days. I like to serve these sandwiches with baked beans and coleslaw.
Provided by Taste of Home
Categories Lunch
Time 4h30m
Yield 12 -14 servings.
Number Of Ingredients 15
Steps:
- In a Dutch oven over medium heat, saute onion and garlic in oil until lightly browned. Add roast and brown on all sides. Add the next 10 ingredients; bring to a boil. Reduce heat; cover and simmer for 3-1/2 to 4 hours or until meat is tender. Remove meat; cool. Simmer sauce, uncovered, for 30 minutes. Shred meat; return to sauce and heat through. Serve about 1/2 cup on each roll.
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J K
[email protected]Avoid this recipe at all costs.
rainbow man
[email protected]This recipe is a fail.
Zekiah Williams
[email protected]I would not recommend this recipe to anyone.
Jennifer McCormick
[email protected]These sandwiches were a waste of time and money.
Darya khan bugti
[email protected]I didn't like the flavor of the sauce. It was too sweet for my taste.
Sanjay Ray
[email protected]I followed the recipe exactly but the beef was tough. I'm not sure what went wrong.
Helen
[email protected]I thought the beef was a bit dry, but the sauce was good.
Nawab Hasankhan
[email protected]These sandwiches are a bit too spicy for me, but my husband loves them. He says the beef is tender and the sauce is flavorful.
Hark Tai
[email protected]I've made these sandwiches several times and they're always a hit. The beef is always tender and juicy, and the sauce is delicious.
Asad Sheir
[email protected]These sandwiches are perfect for a summer cookout. They're easy to make and everyone loves them.
rana asif
[email protected]I love how easy these sandwiches are to make. I can throw them together in no time and they always turn out great.
Ntsako Maluleke
[email protected]These sandwiches are so good! The beef is tender and flavorful, and the sauce is just the right amount of spicy.
Md Sohag Babu
[email protected]I made these sandwiches for my family and they were a huge hit! Everyone loved the smoky flavor of the beef and the spicy sauce.
fannzyi samo
[email protected]This is my go-to recipe for barbecued beef sandwiches. The beef is always fall-apart tender and the sauce is perfectly tangy and sweet.
Gabi Angelova
[email protected]I love this recipe! It's so easy to make and always turns out great. The beef is always tender and juicy, and the sauce is delicious.
SOGHTZ
[email protected]These sandwiches were a hit at my last party! The beef was tender and flavorful, and the sauce had just the right amount of heat. I'll definitely be making these again.