Categories Beef Garlic Marinate Backyard BBQ Steak Spice Summer Grill Grill/Barbecue Bon Appétit
Yield Makes 8 servings
Number Of Ingredients 11
Steps:
- Mix first 7 ingredients in medium bowl. Using fork, mash in garlic. Using 3 tablespoons spice mixture for each steak, rub spices onto both sides of steaks. Whisk corn oil into remaining spice mixture; set oil rub aside. Place steaks in two 13x9x2-inch glass dishes. Cover; chill steaks and oil rub at least 4 hours and up to 1 day.
- Prepare barbecue (medium-high heat). Brush steaks with some of oil rub. Grill steaks to desired doneness, brushing occasionally with oil rub, about 5 minutes per side for medium-rare; let stand 5 minutes. Serve with Smoked Vegetable Salsa .
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Malik Papu
[email protected]I love the versatility of this dish. You can use different types of steaks, vegetables, and sauces. It's a great way to experiment with different flavors.
emeka francis mmechie
[email protected]This dish is a great way to impress your guests. It's easy to make and it's always a hit.
Lele Criswell
[email protected]I'm not a fan of rib-eye steaks, but I loved this dish. The steaks were tender and juicy, and the salsa was delicious.
A R Baloch
[email protected]I love the smokiness of the salsa in this dish. It really takes the flavor of the steaks to the next level.
T Drotzur
[email protected]This dish is a little time-consuming to make, but it is worth it. The steaks were cooked perfectly and the salsa was amazing. I will definitely be making this again.
Sk Ontor
[email protected]I'm not a big fan of spicy food, but this dish was not too spicy for me. The barbecue sauce was flavorful and the salsa was smoky and delicious.
K Elsa
[email protected]I made this dish for my husband's birthday dinner and he loved it. He said it was the best steak he had ever had. The salsa was also a big hit.
Bismillah Zadran
[email protected]This dish is a great way to use up leftover vegetables. I used a variety of vegetables in my salsa, including bell peppers, onions, and tomatoes. The salsa was delicious and added a lot of flavor to the steaks.
Queen Bonga
[email protected]I love the combination of flavors in this dish. The spicy barbecue sauce is perfect with the tender rib-eye steaks. The smoked vegetable salsa adds a nice smoky flavor and crunch.
Arafat islam Hridoy
[email protected]This dish was easy to make and turned out great. The steaks were tender and juicy, and the salsa was flavorful and smoky. I will definitely be making this again.
ArUn AbHii
[email protected]I made this dish for a party and it was a huge success. Everyone loved the steaks and the salsa. I especially liked the smokiness of the salsa.
Upendo Edson
[email protected]The spicy barbecued rib-eye steaks were a hit with my family! The steaks were cooked to perfection and the smoked vegetable salsa was the perfect complement. I will definitely be making this dish again.