SOUR CREAM AND ONION BREAD
A delicious bread that stays fresh long, and makes an excellent gift!
Provided by Ben Holmes
Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Wheat Bread
Time 3h5m
Yield 12
Number Of Ingredients 8
Steps:
- Place flour, sugar, salt, wheat germ, yeast, dried soup, sour cream, and water in the pan of the bread machine in the order recommended by the manufacturer. Select the dough cycle, and press start.
- Shape dough, and place in a greased loaf pan. Place in a warm spot, and allow to rise until doubled in size.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 30 minutes. Cool.
Nutrition Facts : Calories 163.2 calories, Carbohydrate 27 g, Cholesterol 8.4 mg, Fat 4.8 g, Fiber 4.1 g, Protein 5.4 g, SaturatedFat 2.6 g, Sodium 412.1 mg, Sugar 2.3 g
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[email protected]I made this bread for a party and it was a huge hit. Everyone loved the unique flavor and it was so easy to make.
malik sami sami
[email protected]This bread is amazing! The sour cream and onion flavor is perfect and it's so soft and fluffy. I'll definitely be making this again.
Tamustwa Makore
[email protected]This bread was a bit too dense for my taste, but the flavor was good. I think I'll try using a different recipe next time.
Tisetso Ricourts
[email protected]I've made this bread a few times now and it's always a hit. I love the way the sour cream and onion flavor comes through in the bread.
Dipendra Limbu
[email protected]This bread is delicious! I love the tangy flavor of the sour cream and onion. It's also really easy to make, which is always a plus.
Ginalyn Halog
[email protected]I'm not a huge fan of sour cream and onion, but I really liked this bread. The flavor is subtle and the bread is so soft and moist.
Abigail Carter
[email protected]This bread is really easy to make and it's always a hit with my family. I love the tangy flavor of the sour cream and onion.
Kayne Stafford
[email protected]I had some trouble getting the bread to rise, but once it did, it turned out great. The flavor is amazing and it's so soft and fluffy.
kalyn Heydenrych
[email protected]This bread was a bit too tangy for my taste, but my husband loved it. He said it was the best bread he's ever had.
ZAREEF KAHN
[email protected]I wasn't sure what to expect with this bread, but I was pleasantly surprised. It's really tasty and the sour cream and onion flavor is really unique.
Liz Eury
[email protected]This bread is delicious! The sour cream and onion flavor is perfect, and it's so soft and moist.
Malik Sumair
[email protected]I've made this bread a few times now and it's always a crowd-pleaser. The flavor is amazing and it's so soft and fluffy.
Jonathan Bulus
[email protected]This bread was a hit at my party! Everyone loved the tangy sour cream and onion flavor. It was also really easy to make, which is always a plus.