SPICY BAYOU RUB
I was looking for a rub, without sugar. This one works perfectly on meat, fish or roasted potatoes. Spicy!!
Provided by katie in the UP
Categories Cajun
Time 10m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients.
- Store in an airtight container.
- Shake before using to blend.
- Flavors usually become more pronounced the longer the seasoning mixture is on the meat or fish.
Nutrition Facts : Calories 4.9, Fat 0.2, Sodium 73.2, Carbohydrate 1, Fiber 0.5, Sugar 0.2, Protein 0.2
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Leo Zhukov
[email protected]This rub is the perfect way to add a little spice to your dishes. It's not too hot, but it definitely has a kick.
Wasi Haider
[email protected]I love the smoky flavor that this rub adds to my food. It's perfect for grilled meats and vegetables.
Danishaslam Danish aslam
[email protected]This is my new favorite rub! It's so easy to make and it adds so much flavor to my dishes. I've used it on everything from chicken to fish to vegetables, and it's always delicious.
Nneamaka Lilian Okoli
[email protected]I'm not a huge fan of spicy food, but this rub is the perfect balance of heat and flavor. I've used it on chicken, pork, and even vegetables, and it's always a hit.
Clara Ijeoma
[email protected]This is a great rub for those who love spicy food. It's got a nice kick, but it's not overpowering. I especially love it on grilled chicken.
Lawasso Johnson
[email protected]I've used this rub on chicken, pork, and beef, and it's always a hit. The flavors are incredible, and the rub creates a perfect crust on whatever you're cooking.
Santosh gaming
[email protected]This rub is the perfect way to add a little spice to your dishes. It's not too hot, but it definitely has a kick.
Keith Dubenko
[email protected]I love the smoky flavor that this rub adds to my food. It's perfect for grilled meats and vegetables.
Faiz Gondal
[email protected]This is my new favorite rub! It's so easy to make and it adds so much flavor to my dishes. I've used it on everything from chicken to fish to vegetables, and it's always delicious.
ICEMAN ALASKA
[email protected]I'm not a huge fan of spicy food, but this rub is the perfect balance of heat and flavor. I've used it on chicken, pork, and even vegetables, and it's always a hit.
SARJINA AKTER STUDENT
[email protected]This rub is perfect for those who love spicy food. It's got a nice kick, but it's not overpowering. I especially love it on grilled chicken and fish.
mzamani emmanuel
[email protected]I love the simplicity of this rub. It's made with just a few ingredients, but it packs a lot of flavor. I've used it on chicken, pork, and beef, and it's always delicious.
Jss Senevirathna
[email protected]This rub is a game-changer! I've used it on chicken, pork, and even fish, and it's always a hit. The flavors are incredible, and the rub creates a perfect crust on whatever you're cooking.
Ashiq Limboo
[email protected]I used this rub on my pork shoulder, and it was the best pulled pork I've ever had! The rub created a delicious crust on the pork, and the meat was so tender and flavorful. I highly recommend this rub.
Azahar Azhar
[email protected]I was looking for a new rub to try on my ribs, and this one did not disappoint! The flavors were incredible, and the rub created a perfect crust on the ribs. I'll definitely be using this rub again.
Guntalk Bwoy
[email protected]This is my new favorite rub! It's so versatile and can be used on anything from chicken to fish to vegetables. I love the smoky flavor it adds to my food.
Robera Debele
[email protected]I'm not a big fan of spicy food, but this rub is the perfect amount of heat for me. It's flavorful without being overwhelming. I especially love it on grilled shrimp.
Nawa Chisu
[email protected]I love this rub! It's so easy to make and it adds so much flavor to my dishes. I've used it on chicken, pork, and even vegetables, and it's always a hit. Thanks for sharing this recipe!
Kyobutungi Angellah
[email protected]This rub is amazing! I used it on chicken, pork, and fish, and it was delicious every time. The flavors are bold and complex, with a perfect balance of heat and spice. I will definitely be using this rub again and again.