SPICY BEEF SATAY
The fragrant spices and full flavors of North African cuisine make these appetizers a popular party food.
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 2 dozen (1/2 cup sauce).
Number Of Ingredients 14
Steps:
- In a small saucepan, combine the first six ingredients. Bring to a boil. Reduce heat; simmer, uncovered, about 25 minutes or until reduced to 1/2 cup., Meanwhile, in a large bowl, combine almonds, mint, onion, lemon juice, garlic and spices. Crumble beef over mixture and mix lightly but thoroughly. Divide into 24 pieces. Shape each piece into a 3x1-in. rectangle; insert a soaked wooden appetizer skewers into each., Broil 6 in. from the heat 2-4 minutes on each side or until a thermometer reads 160°. Arrange on a serving platter. Drizzle with sauce mixture and sprinkle with parsley.
Nutrition Facts : Calories 74 calories, Fat 3g fat (1g saturated fat), Cholesterol 12mg cholesterol, Sodium 25mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 4g protein.
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Tony Ocampo
[email protected]I've made this recipe several times and it's always a hit. The beef is always tender and juicy, and the sauce is flavorful and spicy. I love serving it with a side of jasmine rice and a cucumber salad.
Dip Tigga
[email protected]This is my favorite recipe for beef satay. The beef is always tender and juicy, and the sauce is flavorful and spicy. I love serving it with a side of jasmine rice and a cucumber salad.
Adnan Sanowar
[email protected]This recipe is a keeper! The beef is tender and juicy, and the sauce is flavorful and spicy. I've made it several times and it's always a hit. I love serving it with a side of jasmine rice and a cucumber salad.
Shaik Sardhar
[email protected]This was my first time making beef satay and it turned out great! The beef was tender and juicy and the sauce was flavorful and spicy. I will definitely be making this again.
IXIXI
[email protected]This recipe is amazing! The beef is tender and juicy, and the sauce is flavorful and spicy. I've made it several times and it's always a hit.
Miss Parul
[email protected]I love this recipe! The beef is always tender and juicy, and the sauce is flavorful and spicy. I've made it several times and it's always a hit.
shafiqa_naz
[email protected]This is my go-to recipe for beef satay. The beef is always tender and flavorful, and the sauce is flavorful and spicy. I love serving it with a side of jasmine rice and a cucumber salad.
John Smith Simeon
[email protected]I've been making this dish for years and it's always a hit. The beef is always tender and juicy, and the sauce is flavorful and spicy. I love serving it with a side of jasmine rice and a cucumber salad.
Rasika Sanjeewa
[email protected]This was my first time making satay, and it turned out great! The beef was tender and flavorful, and the sauce was just the right amount of spicy. I will definitely be making this again.
Agustin Alvarado-Garcia
[email protected]I love the combination of flavors in this dish. The beef is tender and juicy, and the sauce is flavorful and spicy. I served it with a side of jasmine rice and a cucumber salad.
Eze Decklan Chukwuemeka
[email protected]This spicy beef satay is a great way to add some spice to your next meal. The beef is tender and juicy, and the sauce is flavorful and spicy. I served it with a side of jasmine rice and a cucumber salad.
Arham Kanhar
[email protected]I've made this dish several times and it's always a hit. The beef is always tender and juicy, and the sauce is flavorful and spicy. I love serving it with a side of jasmine rice and a cucumber salad.
Sunnari Airi
[email protected]This spicy beef satay is a great appetizer or main course. The beef is tender and juicy, and the sauce is flavorful and spicy. I served it with a side of jasmine rice and a cucumber salad.
Fazal Bhatti
[email protected]I made this dish for my family and everyone loved it. The beef was tender and flavorful, and the sauce was just the right amount of spicy. I will definitely be making this again.
Teressa Niwha
[email protected]This was my first time making beef satay, and it turned out great! The recipe was easy to follow and the results were amazing. I will definitely be making this again.
Wade Cody
[email protected]I love the combination of sweet and spicy in this dish. The beef was tender and juicy, and the sauce was delicious. I served it with jasmine rice and a side of cucumber salad.
Gurami Molashvili
[email protected]This spicy beef satay was a hit at my last party! The marinade was flavorful and the beef was cooked perfectly. I will definitely be making this again.