An easy tasty one pot dinner. Makes a delicious and inexpensive dinner in a hurry.Vegetarian version. Substitute meat alternative(I have used the Morning Star Farms and the Ready Ground Beef Crumbles with great success, or just leave out altogether and use as a side dish)
Provided by Deborah1
Categories One Dish Meal
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet, cook ground beef, onion and bell pepper until beef is brown and vegetables are tender.
- Drain off excess fat.
- Add drained black-eyed peas, tomatoes and their liquid, salt and pepper.
- Mix well.
- Bring to a boil.
- Reduce heat to low and simmer 20 minutes, stirring occasionally.
- I serve with corn muffins and cold spiced peaches for an easy one dish supper.
- NOTE- If you don't have the spicy black-eyed peas, you could add chopped jalapenos to suit your taste along with plain black-eyed peas.
- This dish freezes well.
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Fortune Mk
[email protected]I'm so glad I found this recipe. It's a delicious and easy-to-make dish that I'm sure I'll be making again and again.
Formen Formen
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the black-eyed peas, and they don't even realize they're eating vegetables.
Jayda Sams
[email protected]I'm always looking for new ways to cook black-eyed peas, and this recipe is a great addition to my collection. It's a flavorful and easy-to-make dish that I'm sure I'll be making again and again.
Kamsy
[email protected]This dish is a great way to use up leftover black-eyed peas. I always have a can or two of black-eyed peas in my pantry, so I can make this dish whenever I need a quick and easy meal.
Onlymethatsit Yo
[email protected]I love that this dish can be made in one pot. It makes cleanup a breeze! I also love that it's a one-pot dish because it means I can make it all in one pan, which saves me time and energy.
Terodji Franklin
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable. I always have the ingredients on hand, so I can make it whenever I need a quick and easy meal.
Leah Newbold
[email protected]I'm a vegetarian, so I made this dish without the bacon. It was still delicious! I added some extra vegetables, and it was a great way to get my daily dose of veggies.
Khurshid Refrigeration and Solar system
[email protected]This dish was a disaster. The peas were mushy and the sauce was bland. I had to throw the whole thing away.
Ahsan Mangat
[email protected]I followed the recipe exactly, but my dish didn't turn out as good as I expected. The peas were too hard and the sauce was too thin. I'm not sure what I did wrong.
Sany Talukder
[email protected]This dish was just okay. It wasn't bad, but it wasn't great either. I probably won't make it again.
MD Abdul kadir
[email protected]This dish met my expectations. It was a flavorful and easy-to-make dish. I will definitely be making this again!
Lee Carson
[email protected]I was looking for a new black-eyed pea recipe, and this one did not disappoint. The dish was flavorful and easy to make. I will definitely be making this again!
Ashli Cubitt
[email protected]This dish was so easy to make, and it was so flavorful. I loved the combination of the black-eyed peas, vegetables, and spices. I will definitely be making this again!
Sirazul Islam
[email protected]I'm not a big fan of black-eyed peas, but this dish changed my mind. The combination of spices and vegetables was perfect, and the peas were cooked perfectly. I'll definitely be making this again!
HUSSAIN BHUTTA
[email protected]This was a delicious and easy dish to make. I used canned black-eyed peas, and it still turned out great. I also added a bit of cayenne pepper for some extra heat. Will definitely be making this again!