SPICY CATFISH WITH TOMATOES

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Spicy Catfish with Tomatoes image

I came up with this recipe after trying something similar at a catfish house in the mountains of northern Georgia. My husband and I both appreciate this healthful, flavor-packed dish.

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 2 servings.

Number Of Ingredients 7

1 catfish fillet (about 1/2 pound)
1/4 teaspoon salt
1/8 teaspoon pepper
Dash to 1/8 teaspoon cayenne pepper
1 cup canned Mexican diced tomatoes with juice
1 to 2 green onions, thinly sliced
Hot cooked white or brown rice, optional

Steps:

  • Sprinkle fish with salt, pepper and cayenne. In a nonstick skillet, cook fish over medium for about 3 minutes on each side or until lightly browned. Top with tomatoes and sprinkle with green onions. Bring to a boil. Reduce heat; simmer, uncovered, for about 2 minutes. , Cover skillet and simmer 2-3 minutes longer or until liquid is reduced and fish flakes easily with a fork. Serve with rice if desired.

Nutrition Facts : Calories 139 calories, Fat 3g fat (0 saturated fat), Cholesterol 52mg cholesterol, Sodium 552mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 2g fiber), Protein 21g protein. Diabetic Exchanges

Zonya Cornelius
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This recipe was a hit! The catfish was cooked perfectly and the sauce was flavorful and spicy. I served it over rice and it was a delicious and satisfying meal. I will definitely be making this again.


Rabin Darnal
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I love spicy food, and this recipe did not disappoint. The catfish was crispy and flavorful, and the sauce was nice and spicy. I served it over rice and it was a delicious and satisfying meal. I will definitely be making this again.


Kgope Evans
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I wasn't sure how the flavors would come together in this recipe, but I was pleasantly surprised. The catfish was flaky and tender, and the sauce was flavorful and spicy. I served it over rice and it was a delicious and satisfying meal.


incoro op gamer
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This recipe was easy to follow and the results were delicious. The catfish was cooked perfectly and the sauce was flavorful and spicy. I served it over rice and it was a hit with my family. I will definitely be making this again.


DUBAI khan
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I love catfish and this recipe was a great way to prepare it. The catfish was crispy and flavorful, and the sauce was delicious. I served it over rice and it was a perfect meal.


Tessica Wilson
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This recipe was easy to follow and the results were delicious. The catfish was cooked perfectly and the sauce was flavorful and spicy. I served it over rice and it was a hit with my family. I will definitely be making this again.


Teslima Muhammed
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I love spicy food, so I was excited to try this recipe. The catfish was cooked perfectly and the sauce was flavorful and spicy. I served it over rice and it was a delicious and satisfying meal. I will definitely be making this again!


Jorge Perez
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This recipe was amazing! The catfish was so tender and flaky, and the sauce was flavorful and spicy. I served it over rice and it was a perfect meal. I will definitely be making this again.


Saben Import
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I made this recipe for a party and it was a huge success. The catfish was crispy and flavorful, and the sauce was just the right amount of spicy. I would definitely recommend this recipe to anyone looking for a delicious and easy catfish dish.


Gold Gamez
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This recipe was easy to follow and the results were delicious. The catfish was cooked perfectly and the sauce was flavorful and spicy. I served it over rice and it was a hit with my family.


Jef Ntungila
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I love catfish, and this recipe did not disappoint. The catfish was crispy on the outside and tender on the inside, and the sauce was flavorful without being too spicy. I will definitely be making this again!


Intraday Khan
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I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The catfish was tender and flaky, and the sauce was flavorful and spicy. I served it over rice, and it was a delicious and satisfying meal.


Anshul Rajbanshi
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This catfish dish was a hit! The flavors were bold and bright, and the catfish was cooked perfectly. I'll definitely be making this again.