Provided by Cubby
Number Of Ingredients 8
Steps:
- Break up the cauliflower into large florets, then use your hands to break into very small florets. Heat a large, heavy skillet over medium-high to high heat. Add the oil, then the cauliflower and garlic. Stir the cauliflower around in the pan, allowing it to get very brown in some areas. Cook for 3 minutes, then turn the heat to low. Add the soy sauce, lime juice and most of the sliced green onions, reserving the rest for serving. Stir and allow to cook for 1 minute, then add the hot sauce and stir until incorporated. Add a little more hot sauce if you want a deeper color and flavor. Serve hot in a bowl. Sprinkle the remaining green onions on top and serve with lime wedges.
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Joey Kim
[email protected]I found this recipe to be a bit bland. I added some extra seasonings and it was much better.
Sourav Mandal
[email protected]This dish was a bit too spicy for me, but I still enjoyed it.
Member Chakma
[email protected]I would definitely recommend this recipe to anyone looking for a healthy and flavorful stir-fry.
Lawal Esther
[email protected]The cauliflower in this dish was cooked perfectly. It was crispy on the outside and tender on the inside.
Ashley Mathews
[email protected]This stir-fry is a great way to sneak some extra vegetables into your kids' meals.
No Father Present lol
[email protected]I love how this recipe uses simple ingredients to create a delicious and flavorful dish.
Adelaida Lopez
[email protected]This dish is easy to make and it's a great way to get your daily dose of vegetables.
Sudiann
[email protected]I'm not a huge fan of cauliflower, but this recipe changed my mind. The cauliflower was so flavorful and the sauce was perfect.
Meshack Pasco
[email protected]This recipe is a great way to use up leftover cauliflower. I added some extra vegetables and it was a great meal.
Gilbert Hoefler
[email protected]I made this dish last night and it was delicious! The cauliflower was crispy and the sauce was flavorful.
Clash
[email protected]This spicy cauliflower stir-fry was a hit with my family! The flavors were amazing and the cauliflower had a great texture.