SPICY CHEESE POTATOES
Make and share this Spicy Cheese Potatoes recipe from Food.com.
Provided by mandagirl
Categories Potato
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Mix together; melted butter, seasoned salt, minced garlic, cayenne pepper and black pepper. Set aside.
- Prepare potatoes and onions.
- Mix potatoes and onions together in large bowl and add butter mixture.
- Stir to coat well.
- Spray a square casserole dish with non stick cooking spray.
- Spread 1/2 of the potato onion mixture on bottom of dish.
- Place 1/2 of the cheese slices on top of potatoes.
- Repeat layers.
- Sprinkle bread crumbs on top to cover.
- Bake, uncovered for 1 hour at 350 degrees.
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Parkland Therapy
[email protected]I'm following a paleo diet, so I used sweet potatoes instead of regular potatoes. The potatoes were still crispy and the sauce was delicious. I'm so glad I found this paleo-friendly recipe!
Danesi toheeb
[email protected]I'm lactose-intolerant, so I used dairy-free cheese and milk. The potatoes were still crispy and the sauce was creamy and flavorful. I'm so happy I can still enjoy this dish!
Wasi Karan
[email protected]I'm on a low-carb diet, so I substituted cauliflower rice for the potatoes. It was a great way to reduce the carbs without sacrificing flavor. I'll definitely be making this again.
Nevan Wilhelm
[email protected]I'm gluten-free, so I used almond flour instead of all-purpose flour. The potatoes were still crispy and the sauce was delicious. I'm so glad I found this recipe!
Aidan Lee
[email protected]I'm a vegetarian, so I made this recipe with tofu instead of chicken. It turned out great! The tofu was crispy and the sauce was creamy and flavorful. I'll definitely be making this again.
aliadnan printing
[email protected]I'm not a big fan of spicy food, but I still enjoyed this dish. The potatoes were perfectly cooked and the sauce was flavorful without being too spicy. I would definitely make it again.
Ibrahim Akanni
[email protected]My kids are picky eaters, but they loved this dish! The potatoes were crispy and the sauce was creamy and cheesy. Even my youngest asked for seconds.
Cliff Hanged
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the crispy potatoes and the flavorful sauce. I'll definitely be making this again for my next gathering.
Pratima Murday
[email protected]As a college student on a tight budget, I'm always looking for affordable recipes. This recipe was a lifesaver! The ingredients were inexpensive and I was able to make a delicious meal for myself without breaking the bank.
Rosecate Wawira
[email protected]I'm always looking for quick and easy recipes that I can make on a weeknight. This recipe was perfect! It came together in under 30 minutes and the results were delicious. My family loved it!
Rizvi Syed
[email protected]I was looking for a healthier alternative to traditional potato dishes and this recipe fit the bill perfectly. The potatoes were crispy and flavorful, and the sauce was creamy and tangy without being too heavy. Definitely a keeper!
Sarora Habibty 2007
[email protected]I love spicy food, so I was excited to try this recipe. It did not disappoint! The potatoes were perfectly crispy and the sauce had just the right amount of heat. I'll be making this again for sure.
Twum Evans
[email protected]I'm not much of a cook, but this recipe was easy to follow and the results were amazing! The potatoes were perfectly cooked and the sauce was delicious. I'm definitely adding this to my regular meal rotation.
Jaylee Hill
[email protected]This dish was an absolute delight! The combination of spicy and cheesy flavors was just perfect. I followed the recipe exactly and the potatoes turned out crispy on the outside and soft and fluffy on the inside. 10/10, would definitely make it again!