The name says it all--these mini meatloaves with cheese, tomatoes and green chilies will be a hit with the whole family any night of the week.
Provided by VELVEETA Cheese
Categories Trusted Brands: Recipes and Tips VELVEETA Cheese
Time 35m
Yield 6
Number Of Ingredients 5
Steps:
- Heat oven to 400 degrees F.
- Mix ingredients just until blended.
- Press into 12 muffin pan cups sprayed with cooking spray. Use back of spoon to make indentation in center of each. Place muffin pan on foil-covered rimmed baking sheet.
- Bake 20 to 25 min. or until meatloaves are done (160 degrees F).
Nutrition Facts : Calories 289.3 calories, Carbohydrate 6.7 g, Cholesterol 113.6 mg, Fat 18.8 g, Fiber 0.5 g, Protein 22.4 g, SaturatedFat 9.3 g, Sodium 823.8 mg, Sugar 4.2 g
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Asadshakeel786 Asadshakeel786
[email protected]This recipe looks amazing! I can't wait to make it for my family.
Jaylan Harris
[email protected]I'm always looking for new meatloaf recipes. I'll definitely give this one a try.
HB HASSAN BILAL
[email protected]I'm not a big fan of meatloaf, but this recipe might change my mind. I love the addition of cheese and spices.
Anima Jackline
[email protected]This recipe looks delicious, but I'm not sure if my family will like it. They're not big fans of spicy food.
Leon Gam1ng
[email protected]I'm not sure if I have all of the ingredients for this recipe. I'll have to check my pantry before I can decide if I'm going to make it.
Stephen Zapp
[email protected]This recipe looks a little too complicated for me. I think I'll just stick to my old meatloaf recipe.
Pavitra Subedi
[email protected]I can't wait to try this recipe. I love meatloaf and I'm always looking for new ways to make it.
Favour Omogoye
[email protected]I'm planning on making these meatloaves for my next party. They look so good!
Kizito Geofrey
[email protected]I would definitely recommend this recipe. The meatloaves were delicious and they were very easy to make.
Jani 444
[email protected]These meatloaves were a complete disaster. They fell apart when I tried to take them out of the pan, and they were so dry that I couldn't even eat them.
Engineer Adil Mehmood
[email protected]I'm not sure what I did wrong, but my meatloaves didn't cook all the way through. I had to put them back in the oven for another 15 minutes.
Khan Boss
[email protected]I thought these meatloaves were a bit bland. I added some extra spices and they were much better.
Boris Minicraft Geming
[email protected]These meatloaves were a little too spicy for my taste, but my husband loved them.
Myphone Test
[email protected]I followed the recipe exactly and the meatloaves turned out great. They were moist and flavorful, and the cheese was melted and gooey.
Mustafa Skafi
[email protected]I'm not a big fan of meatloaf, but these mini meatloaves were actually really good. The flavor was great and they were cooked perfectly.
K Bug
[email protected]These mini meatloaves are the perfect size for an appetizer or a light meal.
Ashikul Islam Fahim
[email protected]I made these meatloaves for a party and they were a huge success. Everyone loved them!
Ashraf Bodla
[email protected]The cheese in these meatloaves is what really makes them special. It's gooey and melted, and it adds a delicious richness to the dish.
Sk sabbir Khan
[email protected]I love that these meatloaves are made with ground turkey. It's a healthier option than beef, but it still has a lot of flavor.
Kianna Graddy
[email protected]These mini meatloaves were a hit with my family! They were so easy to make and they cooked perfectly in the oven. The flavor was amazing, with just the right amount of spice and cheese.