SPICY CHICKEN AND VEGETABLE STIR-FRY

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Spicy Chicken and Vegetable Stir-Fry image

With Asian style vegetables and just four more ingredients, this spicy stir-fry is complete in 15 minutes.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 15m

Yield 4

Number Of Ingredients 5

2 cups uncooked instant rice
1 bag (12 oz) frozen Asian style vegetable medley
1 package (10 oz) refrigerated grilled chicken breast strips
1/2 cup spicy stir-fry sauce
1/3 cup chopped dry-roasted peanuts

Steps:

  • Cook rice as directed on package. Meanwhile, in microwavable bowl, microwave vegetables uncovered on High 5 to 6 minutes.
  • Heat 12-inch skillet over medium-high heat. Add vegetables, chicken and stir-fry sauce; cook and stir until hot.
  • Serve chicken mixture over cooked rice. Sprinkle with peanuts. Garnish with chopped green onion, if desired.

Nutrition Facts : Calories 450, Carbohydrate 59 g, Cholesterol 55 mg, Fat 1 1/2, Fiber 4 g, Protein 29 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 1650 mg, Sugar 9 g, TransFat 0 g

Eaysin Jimu
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I'm not sure what went wrong, but this stir-fry was a disaster. The chicken was burnt and the vegetables were mushy.


Ana Casey
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This stir-fry was bland and tasteless. I would not recommend it.


Paul Andrews
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I didn't like this stir-fry. The chicken was tough and the vegetables were overcooked.


Ravy
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This stir-fry was a bit too spicy for me, but it was still good. I will definitely make it again, but I will use less chili pepper next time.


Miss Attitude
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I wasn't sure how this stir-fry would turn out, but I was pleasantly surprised! It was delicious and I will definitely be making it again.


Melody wray
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This stir-fry was easy to make and it tasted great! I will definitely be making this again.


M Knight
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I made this stir-fry last night and it was delicious! The sauce was perfect and the chicken was so tender.


Mouse Mouse 123free fire
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This stir-fry was really good! The chicken was tender and the vegetables were cooked perfectly. I will definitely be making this again.


simphiwe thela
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I love this stir-fry! It's so easy to make and it's always a crowd-pleaser. I usually add some extra vegetables, like carrots and snap peas.


Sister Efia
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This stir-fry was easy to make and so delicious! I used chicken breast and broccoli, and the sauce was perfect. I will definitely be making this again.


Oney 1
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I made this stir-fry last night and it was a hit with my family! Everyone loved the flavor and the spiciness was perfect. I will definitely be making this recipe again.


Chukwuka precious Chiamara
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This stir-fry was delicious! The chicken was tender and juicy, and the vegetables were cooked to perfection. I loved the spicy sauce, which had just the right amount of heat. I will definitely be making this recipe again.