Enjoy these chicken fajitas made with red bell peppers - a spicy Mexican dinner that's ready in just 15 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 4
Number Of Ingredients 9
Steps:
- In medium bowl, toss chicken and fajita seasoning. Spray 12-inch skillet with cooking spray; heat over medium-high heat. Add chicken and onion; cook 3 minutes, stirring frequently. Add bell pepper; cook 5 minutes longer, stirring frequently, until chicken is no longer pink in center and vegetables are crisp-tender.
- On each of 4 plates, place 1 tortilla; top each with 1 cup chicken mixture and 2 tablespoons salsa. Sprinkle with avocado and cilantro. Fold tortilla over filling. Serve with sour cream.
Nutrition Facts : Calories 340, Carbohydrate 35 g, Fiber 5 g, Protein 25 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 750 mg
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Unathi Hendricks
[email protected]Delicious!
Mer Cro
[email protected]These chicken fajitas were amazing! The chicken was cooked perfectly and the vegetables were so flavorful. The marinade really made a difference and gave the fajitas a delicious smoky flavor. I served them with tortillas, sour cream, guacamole, and s
Rachel Polk
[email protected]Great recipe! The chicken fajitas were delicious and easy to make. The chicken was tender and juicy, and the vegetables were cooked perfectly. I loved the combination of spices in the marinade, which gave the fajitas a nice kick. I served them with t
Suhan Sarkar
[email protected]These fajitas were a big hit with my family! The chicken was tender and flavorful, and the vegetables were cooked perfectly. I loved the combination of spices in the marinade, which gave the fajitas a nice smoky flavor. I served them with tortillas,
Nikita Bhattarai
[email protected]Delicious and easy to make! I've made these chicken fajitas several times now, and they're always a hit. The chicken is always tender and juicy, and the vegetables are cooked perfectly. I love the combination of spices in the marinade, which gives th
Annie Adou
[email protected]These fajitas were so easy to make and so delicious! I used chicken breasts, and they were cooked perfectly in the time specified. The marinade was flavorful and gave the chicken a nice crust. The vegetables were also cooked perfectly and had a nice
Hamid Abdelli
[email protected]I've made these chicken fajitas several times now, and they're always a hit. The marinade is so flavorful, and the chicken comes out so tender and juicy. I love that I can make this dish in one pan, which makes cleanup a breeze. I also appreciate tha
amal ahmed
[email protected]These fajitas were delicious! The chicken was tender and juicy, and the vegetables were cooked perfectly. I loved the combination of spices in the marinade, which gave the fajitas a nice smoky flavor. I served them with tortillas, sour cream, guacamo
Fuad Bin
[email protected]The chicken fajitas were easy to make and turned out great! I used boneless, skinless chicken breasts, and they cooked perfectly in the time specified. The marinade was flavorful and gave the chicken a nice crust. The vegetables were also cooked perf
it's Badhon
[email protected]These chicken fajitas were a hit with my family! The chicken was tender and flavorful, and the vegetables were perfectly cooked. I loved the combination of spices in the marinade, which gave the fajitas a nice kick. Overall, this was a delicious and