SPICY CHICKEN TENDERS
East Indian flavored chicken. Recipe calls for tenders but I think it would work just as well with skinless, boneless breasts or thighs if you adjust the cooking time (maybe baking for 15 minutes and then broiling). From the Dec/Jan 2011 issue of Taste of Home. Submitted by Carol Dodds.
Provided by berry271
Categories Chicken
Time 30m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Combine water and spices and brush over both sides of the tenders.
- Place in a resealable bag and marinade in fridge for 15 minutes.
- Spray a broiler pan with cooking spray.
- Place chicken on pan and broil 3 minutes on each side or until meat is no longer pink.
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ammar kahlous
[email protected]5/5 stars! The chicken tenders were amazing. I will definitely be making this recipe again.
njiger vlasanivivic
[email protected]The chicken tenders were crispy and flavorful, but the sauce was a bit too sweet for my taste. I'll probably try a different sauce next time.
Azan Mughal
[email protected]I'm not a huge fan of spicy food, but these chicken tenders were surprisingly mild. Even my kids enjoyed them.
Natural Forever Beauty
[email protected]Overall, this is a great recipe for spicy chicken tenders. I would definitely recommend it to others.
Tareq Kazi
[email protected]These chicken tenders were a bit too dry for my liking. I'll try adding more oil to the pan next time.
Adeniran Gideon
[email protected]The chicken tenders were delicious, but the sauce was a bit too spicy for my taste. I'll probably use less cayenne pepper next time.
Tatted Brummy
[email protected]I made these chicken tenders for my family and they were a big hit. Everyone loved them!
Ala Min
[email protected]The chicken tenders were easy to make and turned out great. I would definitely recommend this recipe.
Atif Khan Nutkani
[email protected]These chicken tenders were a bit dry, but the flavor was good. I'll try adding more oil to the pan next time.
Roxanne Sock
[email protected]5/5 stars! The chicken tenders were amazing. I will definitely be making this recipe again.
Shamim Bepari
[email protected]Overall, this is a great recipe for spicy chicken tenders. I would definitely recommend it to others.
Prasanna Malinga
[email protected]The chicken tenders were crispy and flavorful, but the sauce was a bit too sweet for my taste. I'll probably try a different sauce next time.
Yaneth Rodriguez
[email protected]I'm not a huge fan of spicy food, but these chicken tenders were surprisingly mild. Even my kids enjoyed them.
Aleem Mfabana
[email protected]Made these chicken tenders for dinner tonight and they were a huge hit with my kids. They're now requesting them every week!
Charles Izibegilimini
[email protected]The chicken tenders were a bit too spicy for me, but my husband loved them. I'll probably use less cayenne pepper next time.
Bimal Bharati
[email protected]Used this recipe for a party and everyone raved about the chicken tenders. They were a hit!
Eniyah Christopher
[email protected]Followed recipe to the T and the chicken tenders turned out perfect! My family loved them.
Sumar Abbasi
[email protected]Absolutely delicious! The chicken tenders were crispy on the outside and juicy on the inside. The spicy sauce had just the right amount of heat. I will definitely be making this again.