SPICY CHICKEN WITH COUSCOUS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Chicken With Couscous image

This is a deliciously spicy low fat chicken dish. You control the spiciness with strength of the curry powder you add. You can even leave out the chicken to use it as a side dish.

Provided by Rogue Red

Categories     One Dish Meal

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 lb skinless chicken breast, diced
1 cup dry couscous
4 zucchini, diced
1 onion, diced
1 (14 1/2 ounce) can chopped tomatoes
1 teaspoon ground coriander
1 teaspoon ground cumin
2 teaspoons curry powder
1 tablespoon olive oil
2 teaspoons sugar

Steps:

  • Heat 1/2 the oil in a frying pan and add the diced chicken.
  • Cook until browned and put aside.
  • Heat the rest of the oil in the frying pan and add the onions, zucchini, coriander, cumin and curry powder.
  • Cook until the onion is transparent and the zucchini is soft.
  • Add the chicken and the canned tomatoes and simmer on low heat for 10 minutes.
  • Meanwhile prepare the couscous.
  • Add the sugar to the chicken mixture and simmer for 2 minutes.
  • Serve over the couscous or mix together and serve.

Daniel Rahamut
[email protected]

This recipe is amazing! I've never had chicken and couscous that tasted so good.


Chinioti Chadhar
[email protected]

I'm not sure what I did wrong, but my chicken came out dry and tough.


iichvrlivfx
[email protected]

This was the perfect dish for a cold winter night. The chicken was so tender and juicy, and the couscous was so fluffy and flavorful.


_._
[email protected]

Overall, this was a good recipe. I would definitely make it again, but I would make a few changes. I would use less cayenne pepper and more paprika. I would also add some vegetables to the couscous.


Eryu Yousef
[email protected]

This dish was way too spicy for me, but my husband loved it.


BD HACKER MAFIA
[email protected]

The chicken was a bit overcooked, but the couscous was cooked perfectly.


Sofia Sowles
[email protected]

I'm not a big fan of spicy food, but this dish was just the right amount of heat. It was delicious!


Arifa Rani
[email protected]

This recipe is a keeper! I've made it several times and it always turns out perfectly.


Muhammad Jehad
[email protected]

I made this dish for a potluck and it was a huge hit! Everyone loved the combination of flavors.


Julian
[email protected]

This was a great recipe for a quick and easy weeknight meal. The chicken was tender and flavorful, and the couscous was fluffy and light.


Amber BYKOM
[email protected]

I thought the flavors were a bit bland. Maybe I'll try adding more spices next time.


Lightning Emu
[email protected]

The chicken was a little dry, but the couscous was delicious. Overall, not bad!


Kwame Ofori
[email protected]

Highly recommend! Will definitely be making again.


GANESH CHAUDHARY
[email protected]

So easy to make and packed with flavor. This dish can be easily adaptable to personal preferences.


charmaine joubert
[email protected]

I followed the recipe exactly and it turned out great! The chicken was nice and crispy on the outside and juicy on the inside.


Bangla coc
[email protected]

This dish was a hit with my family! The chicken was flavorful and juicy, and the couscous was perfectly cooked.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #healthy     #main-dish     #poultry     #african     #easy     #beginner-cook     #holiday-event     #low-fat     #chicken     #dietary     #one-dish-meal     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #inexpensive     #healthy-2     #low-in-something     #meat     #pasta-rice-and-grains     #kwanzaa