SPICY CRABS WITH COCONUT DUMPLINGS.
This is a traditional dish from Tobago in the Caribbean--anyone who likes seafood will love this finger lickin' dish.
Provided by jenny butt
Categories One Dish Meal
Time 1h35m
Yield 4 main dish, 4 serving(s)
Number Of Ingredients 25
Steps:
- Kill and clean crabs--cut and rub lime juice over crabs to clean further; place in bowl.
- Mix together spicy seasoning ingredients in bowl, then add to crabs.
- Stir to coat all the crabs with seasoning.
- Cover, and place in fridge for 2-3 hours.
- To make a sauce, heat oil and butter together in large saucepan.
- Fry onion, garlic and chile until onions are transparent.
- Add curry powder and coconut milk.
- Bring to boil, and then add seasoned crabs.
- Lower heat and simmer for approximately 20 minutes or until crabs have changed color and meat is tender.
- Stir in ketchup; season with salt and pepper, then cook for further 10 minutes.
- Coconut dumplings:.
- Mix grated coconut, flour and salt together.
- Add enough coconut milk to make a firm dough.
- Form into small balls about size of golf balls, and then flatten them with palms of hands.
- Bring 1 quart water to the boil; add dumplings.
- Boil for 10-15 minutes or until cooked.
- Drain and serve hot with the crabs.
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Carmela Petty
[email protected]This is my go-to recipe for spicy crab. It's always a hit with my friends and family.
Cirro12 Makhtal
[email protected]This dish is a bit pricey to make, but it's worth it for a special occasion.
Fawaz Siddiqui
[email protected]The crab was a bit bland, but the dumplings were delicious.
joanne keeling
[email protected]This was my first time making anything with crab and it was delicious! The dumplings were especially good.
Righardt Biddulph
[email protected]I've made this dish for parties and it's always a hit. Everyone loves the spicy crab and the coconut dumplings.
Eliya Timoth
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make.
Renee Fowler
[email protected]The dumplings were a bit dry, but the crab was delicious.
Taslim Adenuga
[email protected]This dish is a bit time-consuming to make, but it's worth the effort.
Epyc Simy
[email protected]I've tried this recipe with different types of crab and they all turn out great. My favorite is Dungeness crab.
Dalia Lopez
[email protected]This dish is perfect for a special occasion. It's sure to impress your guests.
Megan Pavlisich
[email protected]The crab was a bit overcooked, but the dumplings were delicious.
Faisal King
[email protected]This was my first time making spicy crabs with coconut dumplings and it turned out great! The recipe was easy to follow and the dish was incredibly flavorful.
Jeff MacNamara
[email protected]I've made this dish several times now and it's always a hit. The crab is always cooked perfectly and the dumplings are light and fluffy.
Rozana Konneh
[email protected]The coconut dumplings were a bit too sweet for my taste, but the crab was delicious.
Natukunda Judith
[email protected]This dish was an absolute hit with my family! The spicy crab was bursting with flavor and the coconut dumplings were the perfect accompaniment. I'll definitely be making this again.