SPICY DEVILED EGGS
When appetizers are a little salty, like these deviled eggs, they are especially good with a refreshing sparkling wine. The creaminess and fattiness of the yolk is great with bubbly. You can omit the hot sauce if you don't want them spicy. But spicy food also goes well with champagne. If you're looking for additional...
Provided by John Goins
Categories Poultry Appetizers
Time 30m
Number Of Ingredients 8
Steps:
- 1. Fill a large pot with cold water to cover the eggs
- 2. Bring water to boil for 1 minute and let stand and cool for 10 minutes.
- 3. Heat scallions, wine, and cumin to boiling. Reduce until syrupy.
- 4. Once cool, remove eggs from shells and cut in half.
- 5. Remove yolks and mix with wine mixture, hot sauce, and salt and pepper until well combined.
- 6. Pipe the egg yolk mixture into each egg half.
- 7. Sprinkle with scallions and paprika before serving.
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Baba Bolaji
[email protected]These deviled eggs are a great way to use up leftover hard-boiled eggs. They're also a great appetizer or snack for any occasion.
Ahmed Kasir
[email protected]I love the fact that these deviled eggs are made with Greek yogurt instead of mayonnaise. It makes them a healthier option without sacrificing any flavor.
Mr Brian
[email protected]These are the best deviled eggs I've ever had! The filling is so creamy and flavorful, and the spicy mayo is the perfect touch.
Mino Lofi
[email protected]I made these deviled eggs for my family and they loved them! They're the perfect combination of spicy and creamy.
Daniel Mcquillan
[email protected]These spicy deviled eggs are the perfect appetizer for any party. They're easy to make and always a crowd-pleaser.
Colten Hatchett
[email protected]I love the addition of the cayenne pepper in these deviled eggs. It gives them a nice kick of heat without being too overpowering.
Alexa Cruz
[email protected]These deviled eggs are a great way to add some spice to your next party or gathering. They're easy to make and always a hit with guests.
Armani Malak
[email protected]I'm not usually a fan of deviled eggs, but these were really good! The spice level was perfect and they were very flavorful.
Hermet hat
[email protected]These are the best deviled eggs I've ever had! The spicy mayo is the perfect touch.
Akatukunda Derick
[email protected]I made these for a potluck and they were gone in minutes! Everyone loved them.
Angel Nelly
[email protected]These spicy deviled eggs are so good! I love the combination of flavors and the heat level is just right.
Dinusham Nimsara
[email protected]I've made these deviled eggs a few times now and they're always a crowd-pleaser. They're the perfect appetizer for any party or gathering.
Bigri Awam
[email protected]These deviled eggs were a hit at my last party! Everyone loved the spicy kick they had.