SPICY EGGPLANT
Steps:
- Combine sauce ingredients in a small bowl; mix well.
- With a vegetable peeler, remove 1-inch strips of the eggplant skin, leaving a 1-inch strip of skin in between. Cut the eggplant into fourths lengthwise, then cut each section crosswise into 3-inch pieces.
- Pour enough oil into a 2-quart saucepan to fill 3 inches. Heat over medium heat to 350 degrees F. Deep-fry the eggplant batches until golden brown, about 3 minutes. Remove with a slotted spoon and drain well on paper towels.
- Place wok over a high heat until hot. Add 1 tablespoon of deep-frying oil and swirl to coat the sides. Add the garlic, ginger, dried chiles and green onion; cook, stirring, until fragrant, about 30 seconds. Add ground meat and cook, breaking up pieces with back of a spoon, until brown and crumbly. Add the sauce and bring to a simmer. Add the cooked eggplant and stir to coat. Scoop onto a warm serving platter. Serve, garnished with cilantro or green onions.
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Kherallah Berro
[email protected]I made this dish for a party and it was a huge success. Everyone loved it. The eggplant was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Darren Schultz
[email protected]This dish is amazing! The eggplant is so tender and the sauce is so flavorful. I love the spicy kick it has. I would definitely recommend this recipe to anyone who loves eggplant.
DaRk Boogi3BOI
[email protected]I've made this dish several times now and it's always a hit. The eggplant is always cooked perfectly and the sauce is delicious. I love the spicy kick it has.
Rai Shyamoo
[email protected]This recipe is a keeper! The eggplant is cooked perfectly and the sauce is delicious. I love the spicy kick it has. I would definitely recommend this recipe to anyone who loves eggplant.
Firecreeper
[email protected]I made this dish for a party and it was a huge success. Everyone loved it. The eggplant was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Fahad Brohi
[email protected]This dish is amazing! The eggplant is so tender and the sauce is so flavorful. I love the spicy kick it has. I would definitely recommend this recipe to anyone who loves eggplant.
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[email protected]I've made this dish several times now and it's always a hit. The eggplant is always cooked perfectly and the sauce is delicious. I love the spicy kick it has.
Raja Aqib Aqib
[email protected]This recipe is a keeper! The eggplant is cooked perfectly and the sauce is delicious. I love the spicy kick it has. I would definitely recommend this recipe to anyone who loves eggplant.
helbin hashim
[email protected]I made this dish for a party and it was a huge success. Everyone loved it. The eggplant was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Chaks John
[email protected]This dish is amazing! The eggplant is so tender and the sauce is so flavorful. I love the spicy kick it has. I would definitely recommend this recipe to anyone who loves eggplant.
Hasifa Nantale
[email protected]I've made this dish several times now and it's always a hit. The eggplant is always cooked perfectly and the sauce is delicious. I love the spicy kick it has.
Rachael Wanjiru
[email protected]This recipe was easy to follow and the results were delicious. I loved the spicy sauce and the eggplant was cooked perfectly. I would definitely recommend this recipe to anyone looking for a tasty and easy eggplant dish.
Mandy Schwindt
[email protected]I made this dish last night and it was a hit! My family loved it. The eggplant was cooked perfectly and the sauce was delicious. I will definitely be making this again.
josue Miguel
[email protected]This dish was amazing! The eggplant was so tender and the sauce was flavorful and spicy. I would highly recommend this recipe to anyone who loves eggplant.
PollyParriot
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try! The eggplant was cooked perfectly and the sauce was delicious. I will definitely be making this again.