Steps:
- In a bowl, mix the flour, black pepper, red pepper, garlic powder, eggs, and beer. The mixture should resemble pancake batter.
- Heat the oil in a skillet over medium heat. Dip tomato slices in the batter to coat, then fry in the skillet 5 minutes on each side, until golden brown.
- Eat while hot.
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Mugole Bashir
[email protected]These tomatoes were a waste of time and ingredients. They were not good at all.
Hussain Bhatti
[email protected]I don't think I'll be making these again. They were too much work and the results were not worth it.
Pst ZADRAN yt
[email protected]The tomatoes were undercooked. I think I should have fried them for a few more minutes.
Md Raihan Khan
[email protected]These tomatoes were a bit bland. I think I would have liked them more if I had added some more spices to the breading.
Ali Nasserdin
[email protected]I had some trouble getting the breading to stick to the tomatoes. I think I might have needed to dredge them in the flour more thoroughly.
Merino Carlos
[email protected]These fried green tomatoes were a little too spicy for my taste, but my husband loved them. I think next time I'll use a milder pepper.
Reginah Resty
[email protected]I loved this recipe! The tomatoes were crispy and flavorful. I will definitely be making these again.
omoregie helen
[email protected]These fried green tomatoes were delicious! The breading was flavorful and the tomatoes were cooked perfectly. I would definitely recommend this recipe.
Baby Skipper
[email protected]I followed the recipe exactly and the tomatoes turned out great. They were crispy on the outside and tender on the inside. I served them with ranch dressing and they were a hit!
SSENYENJERO CHRISTOPHER
[email protected]These tomatoes were so good! I made them for my family and they loved them. The breading was crispy and the tomatoes were juicy and flavorful. I will definitely be making these again.
Sha Zaib
[email protected]I've never had fried green tomatoes before, but I'm so glad I tried this recipe. They were delicious! The combination of the sweet tomatoes and the spicy breading was perfect.
sarafadeen Olaitan
[email protected]These fried green tomatoes were a hit at our last potluck! The breading was crispy and flavorful, and the tomatoes were cooked perfectly. I'll definitely be making these again.