Perfect dish for the block party, a backyard picnic, or with a sandwich, this special slaw is a real beauty--full of colorful veggies and dressed with a honey-sriracha vinaigrette.
Provided by Target Test Kitchen
Categories Trusted Brands: Recipes and Tips Target Test Kitchen
Time 15m
Yield 8
Number Of Ingredients 11
Steps:
- Toss salad ingredients in large bowl. Whisk dressing ingredients in small bowl. Stir into salad. Serve immediately or refrigerate until ready to serve.
Nutrition Facts : Calories 303.9 calories, Carbohydrate 29.5 g, Cholesterol 4 mg, Fat 19.9 g, Fiber 2 g, Protein 3.4 g, SaturatedFat 2.9 g, Sodium 358.5 mg, Sugar 18.1 g
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Pushpa Bhau
[email protected]I've made this slaw several times and it's always a hit. It's the perfect side dish for any occasion.
Kim Somi
[email protected]This slaw is a great way to use up leftover cabbage. I always have some leftover from making coleslaw, and this is a great way to use it up.
Reem AlShaki
[email protected]I love this slaw! It's so easy to make and it's always a crowd-pleaser.
Steven Novack
[email protected]This slaw is the perfect summer side dish. It's light and refreshing, and it goes well with any grilled meat.
HAMZA AWAAN
[email protected]I made this slaw for a party and it was a huge success. Everyone loved it and asked for the recipe.
Kumarie Budhram
[email protected]This slaw is so easy to make and it's always delicious. I love the combination of the cabbage, carrots, and red onion.
Joshua Dalrymple
[email protected]I've made this slaw several times and it's always a hit. It's the perfect side dish for any occasion.
Shezi Njabulo
[email protected]This slaw is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Awsame Axmed
[email protected]I made this slaw for a picnic and it was a huge hit! It was the perfect side dish for our grilled chicken and potato salad.
Rachelle Babineaux
[email protected]This slaw is the perfect summer side dish. It's light and refreshing, and it goes well with grilled meats and seafood.
md kajo
[email protected]I love this slaw! It's so easy to make and it's always a crowd-pleaser. I've even made it for my picky kids and they love it.
Mudassir Siyal
[email protected]This slaw is a great way to use up leftover cabbage. I had some leftover from making coleslaw, and this was a great way to use it up. The slaw is also very versatile. I've served it as a side dish, on top of tacos, and even as a salad.
Md Junu Miah
[email protected]I made this slaw for a potluck and it was a huge hit! Everyone loved it, and I even got asked for the recipe. I will definitely be making this again and again.
Sida Gwamzing
[email protected]This slaw is so refreshing and delicious! I love the combination of the cabbage, carrots, and red onion, and the dressing is perfect. I will definitely be making this again.